Leave multi-variety production to this machine! It allows for flexible line reconfiguration unique to small machines.
The "MC Mini Line" is a mini line designed for small-batch, diverse production, featuring a space-saving breading system for items like croquettes and minced cutlets. It demonstrates capabilities that rival larger machines despite its compact size. The flow of breadcrumbs is only 1.5 kg, resulting in minimal spillage. The installation space measures 260 cm in length and 60 cm in width, making it an unprecedented compact and space-saving machine. 【Features】 - No loss of breadcrumbs or materials - Disassembly, cleaning, and reassembly after use can be completed quickly and reliably by anyone without tools - Excellent operability makes it ideal for diverse, small-batch production - Uses an air cylinder as a breadcrumb pressing device → Achieves high quality through adjustable force and stroke - Allows for flexible line reconfiguration unique to small machines For more details, please contact us or download the catalog. *Note: Production of the molding machine part has been discontinued.
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【Specifications】 [Perfect Auto Breader PB-3200S Model] ○ Material: SUS304 ○ Machine installation dimensions: Width W550 × Length L2,600 × Height H1,200 mm ○ Press method: Air cylinder mechanism, stroke and speed control available ○ Motor: AC100/110V → Buttering machine: 95W → Breading machine: 135W ○ Compressor (optional): Oilless 400W ○ Capacity: (50g–60g) 2,400–3,200 pieces/hour [Shaping Machine CF-15 Model] *Only the shaping machine part has been discontinued. ● For more details, please contact us or download the catalog.
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In recent years, the economic situation has been bringing significant changes to our lifestyles. Particularly in terms of diet, both dining out and eating at home demand factors such as "taste," "texture," "appearance," "variety," and "grade," making the improvement of quality and feeling a major theme in the food industry. Mycock Industry Co., Ltd. has developed the "Auto Breader PB Series for Fresh Breadcrumbs" as a new model to meet these needs. This machine allows for the rational and beautiful production of products with fresh breadcrumbs for fried foods, achieving the world's first automation of the "hand-wrapping sensation" through the adoption of air mechanisms. The elements of texture that are sought after for a refreshing and more enjoyable experience are brought to life by this machine, enhancing the true value of the ingredients beyond their inherent flavors. Furthermore, the process of applying fresh breadcrumbs, which was traditionally done mostly by hand, is liberated from skilled labor through the use of this machine, achieving high efficiency and quality with comfortable operability. Additionally, sanitation is ensured, as disassembly, cleaning, and assembly require no tools or time, promising truly all-around perfect performance.
