We accept OEM production starting with ice cream mix luxuriously made with Nishio matcha!
At Koshou Food Research Institute Co., Ltd., we accept OEM manufacturing of seasonings, including "Matcha Ice Cream Mix" made with Nishio matcha. Under thorough air conditioning management, we provide safe and secure products in a work environment maintained in optimal condition throughout the year, with established check items for each manufacturing process. Please feel free to contact us for inquiries. 【Features】 ■ Manufactured under a management system in accordance with HACCP ■ Check items set for each manufacturing process *For more details, please refer to our catalog or feel free to contact us.
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【Case Introduction】 ■Product Name: Nishio Matcha Matcha Ice Cream Base ■Best Tasting Period: Year-round ■Shelf Life: 12 months ■Main Ingredient Origin: Japan ■Net Weight: 160g ■Quantity per Case: 40 ■Storage Temperature: Room temperature (cool, dark place) *For more details, please refer to the catalog or feel free to contact us.
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For more details, please refer to the catalog or feel free to contact us.
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Koshou Food Research Institute Co., Ltd. is a company that researches and commercializes "pickles," a taste of Japan, to match modern lifestyles, creating "easy" and "delicious" pickling ingredients. We are also working to expand the consumption of local vegetables using our "pickling base." Additionally, we hold pickling workshops, so please feel free to contact us.