We use domestically produced quail egg shell membranes and have made them water-soluble using our unique technology. Therefore, it is also possible to incorporate them into drinks.
The eggshell membrane is insoluble, so its absorption rate is low in its natural state. Therefore, our company has solubilized eggshell membrane peptides through a unique extraction and purification process. This has enhanced absorption, improved physiological activity, and increased biocompatibility. Additionally, we have removed the unique color of quail eggshells and the characteristic sulfur smell of eggs that are not present in chicken eggs through our proprietary purification method.
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basic information
【Quality Standards】 ■Characteristics ・Grayish-white to light yellow powder ・Slightly has a characteristic odor ■pH (1% solution): 6.0 to 8.5% ■Moisture: 12.0% or less ■Protein content: 65% or more ■Heavy metals (Pb): 2 ppm or less ■Arsenic: 2 ppm or less ■Coliform bacteria: Negative/g ■Total bacteria: 3000 cfu/g or less ■Fungi: 300 cfu/g or less *For more details, please download the PDF or feel free to contact us.
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Company information
At Hydrox Co., Ltd., we believe that many diseases can be prevented by improving lifestyle habits, including diet, and we are engaged in the research and development of evidence-based functional food materials. We strive to contribute to a society that aims to enhance the quality of life and wishes to maintain a healthy and vibrant life both physically and mentally.
![[Example of Starter Provided] Powdered Starter](https://image.mono.ipros.com/public/product/image/bfa/2000532863/IPROS86432121220017492088.png?w=280&h=280)
