It will be a freeze-dried powder of lactic acid bacteria. It contains a high number of bacteria and can be used with a smaller amount compared to liquids. We can also flexibly accommodate packaging and quantity.
We would like to introduce our "Powder Starter (Freeze-Dried Powder)." 【Overview】 ■ Bacterial count standard: 10^10 cells/g or more ■ Shelf life: 1 year ■ Storage method: Frozen storage ■ Packaging: 50g to 500g (Aluminum pouch) Cultivation on non-allergen media or specified media is also possible upon request. We can flexibly accommodate packaging and quantities to provide you with a user-friendly product. In addition to selling our own stock, we also accept powder processing for stocks held by customers. Please feel free to contact us. 【Basic Flow to Manufacturing】 1. Preliminary testing (Lab-scale culture tests with specified strains) 2. Notification of estimated production volume and submission of formal quotation 3. Order placement 4. Main production *For more details, please refer to the PDF document or feel free to contact us.
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basic information
【Other Overview】 ■Ingredients: Dextrin, white sugar / Trehalose ■Recommended usage: Add and mix 0.5 to 3g per 1000g of the fermentation target, and ferment at around 30°C for 16 to 24 hours. *For more details, please refer to the PDF document or feel free to contact us.
Price information
150,000 to 200,000 yen per lot Estimated volume of about 5kg to 30kg (in the case of 10^10 pieces/g)
Price range
P3
Delivery Time
P4
※One month from your order.
Applications/Examples of results
For more details, please refer to the PDF document or feel free to contact us.
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Company information
Since our establishment in 1994, we have continued to isolate over 3,000 strains of plant-based lactic acid bacteria. Many of these strains possess characteristics such as antibacterial properties, acid resistance, and salt tolerance. We have developed technologies utilizing the power of lactic acid bacteria, focusing on antibacterial effects, starting with "low proteinization" used in our own products. Moving forward, we will continue to create possibilities that were previously unimaginable.
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