List of Yeast and fungi products
- classification：Yeast and fungi
1～33 item / All 33 items
Brassain (naturally derived artificial sweetener), soy leghemoglobin (alternative meat), chymosin: rennet enzyme (recombinant chymosin)
- Yeast and fungi
Recombinant bovine serum albumin (rBSA), bovine-derived DNase 1, thermolabile dsDNase 1, Taq DNA polymerase, and Brazein.
- Yeast and fungi
Lactic acid bacteria material produced through intestinal flora style fermentation, heat-treated and sterilized.
- Yeast and fungi
For those looking for plant-derived peptone.
- Other bioproduct raw materials
- Yeast and fungi
Information on soybean peptone has been published.
We are looking for individuals who can evaluate our samples for product development. (1) It is a pepton derived from soybean protein digested by microbial enzymes. (2) As it is a plant-based pepton, it avoids the risk of contamination from bovine spongiform encephalopathy (BSE) and animal-derived viruses. (3) It is rich in carbohydrates and vitamins, demonstrating high growth support for the culture of general bacteria and fermentation industries.
Bacterial culture powder with a standard of 200 billion/g.
- Yeast and fungi
An extract containing metabolites produced through intestinal flora-style fermentation, free of bacteria!
- Yeast and fungi
![[Example of Starter Provided] Powde...](https://image.mono.ipros.com/public/product/image/bfa/2000532863/IPROS86432121220017492088.png?w=280&h=280){kind=small}
It will be a freeze-dried powder of lactic acid bacteria. It contains a high number of bacteria and can be used with a smaller amount compared to liquids. We can also flexibly accommodate packaging an...
- Yeast and fungi
- Supplement materials
- Food ingredients (powder)
It is possible to produce beneficial components for health, such as vitamin K and nattokinase!
- Yeast and fungi
Accelerate the branding of local foods using lactic acid bacteria as a trigger.
- Yeast and fungi
- Product Development
- Other Consulting Services
![[Example of a starter] Liquid start...](https://image.mono.ipros.com/public/product/image/849/2000532860/IPROS25437176304150115080.png?w=280&h=280){kind=small}
The liquid-state lactic acid bacteria culture medium has a relatively quick startup and fermentation proceeds smoothly. Production on specified media is also possible upon request.
- Food ingredients (liquid)
- Yeast and fungi
Acquiring lactic acid bacteria for product development! We isolate and identify original lactic acid bacteria from the raw materials requested by our customers. Starter cultures can also be provided.
- Yeast and fungi
- ODM
- Food/beverage functional materials
Rice Growth Activator: It is expected to improve yield and quality, as well as reduce costs, by enhancing the growing environment with agricultural lactic acid bacteria!
- Biofertilizer for Agriculture
- Other plant-based products
- Yeast and fungi
Predicting the future of fermentation.
- Food/beverage functional materials
- Yeast and fungi
- OEM
Yeast born from the cherries of Ezo Yamazakura blooming in the Tokachi Plain.
- Yeast and fungi
It demonstrates effectiveness in bread production and enhances the taste and aroma of the bread!
- Yeast and fungi
[Technical Data Presentation] For health foods and drinks! Lactobacillus "King Strawberry Lactobacillus" using Hakata's Amaou is now available, with data proving the increase of immune substances!
- Yeast and fungi
- Food ingredients (other)
Panthenol and Vagance culture liquid extract! LPS for cosmetics.
- Yeast and fungi
- Cosmetic materials and raw materials
- Other pharmaceutical intermediates and cosmetic ingredients
Pantoea / Rice Bran Fermentation Extract Liquid!
- Yeast and fungi
- Cosmetic materials and raw materials
- Other pharmaceutical intermediates and cosmetic ingredients
Powder type LPS derived from wheat Pantoea bacteria!
- Food/beverage functional materials
- Food ingredients (liquid)
- Yeast and fungi
Rice bran fermented extract derived from wheat Panthae bacteria! Powder type LPS!
- Food/beverage functional materials
- Food ingredients (liquid)
- Yeast and fungi
Food-grade LPS derived from wheat Pantoea bacteria!
- Food/beverage functional materials
- Food ingredients (liquid)
- Yeast and fungi
Directly affects the body without involving intestinal bacteria! Improves the intestinal environment.
- Yeast and fungi
- Bio-related synthesis and fermentation
Introducing the manufacturing process of lactic acid bacteria products that focus on the quality of culture medium ingredients.
- Yeast and fungi
- Bio-related synthesis and fermentation
Using carefully selected lactic acid bacteria and bifidobacteria! Also possible to process into various shapes.
- Yeast and fungi
- Bio-related synthesis and fermentation
Contains safe and non-harmful microorganisms (BN bacteria)! For wastewater treatment and hygiene management sites.
- Yeast and fungi
- Deodorizing and anti-odor products
- Deodorant
Original lactic acid bacteria fermentation product with triple functionality.
- Yeast and fungi
- Bio-related synthesis and fermentation
A wide selection of carefully selected brewing ingredients!
- Food Factory Equipment
- Yeast and fungi
- Bio-related synthesis and fermentation
Enhance the flavor of wine! Contributes to the stabilization of red wine pigments!
- Bio-related synthesis and fermentation
- Bio-related food ingredients
- Yeast and fungi
Shinwa Foods Chemical Co., Ltd. considers the safety and security of alcoholic beverages and food together with manufacturers.
- Other analysis and evaluation services
- Other contract services
- Yeast and fungi