Customizable for various applications! Sensors suitable for measuring the core temperature of food.
The "BC Series" is a food center temperature sensor suitable for measuring the core temperature of semi-solid and liquid foods. It features a structure designed to prevent parts from falling off, eliminating the risk of foreign matter contamination. With a waterproof specification (IPX5), it can be washed with running water, allowing for clean and hygienic use. 【Selectable Options】 ■ Outer diameter and appearance shape of the protective tube ■ Presence or absence of protective tube coating ■ Type of thermocouple ■ Length of the protective tube ■ Type and length of the cable ■ Plug shape *For more details, please download the PDF or feel free to contact us.
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【Specifications】 ■Model: BC-21 ・Operating temperature range: -200 to 300℃ ・Response time: 2.5 seconds ■Model: BC-22 ・Operating temperature range: -200 to 200℃ ・Response time: 20 seconds ■Model: BC-31 ・Operating temperature range: -200 to 300℃ ・Response time: 3 seconds ■Model: BC-32 ・Operating temperature range: -200 to 200℃ ・Response time: 20 seconds ■Model: BC-51 ・Operating temperature range: -200 to 300℃ ・Response time: 5 seconds ■Model: BC-91 ・Operating temperature range: -200 to 300℃ ・Response time: 3 seconds *For more details, please download the PDF or feel free to contact us.
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If you're measuring temperature, choose Anritsu Instruments. We have over 10,000 types of temperature sensors. From being a pioneer in surface temperature measurement to becoming a total planner for temperature measurement, we are a specialized manufacturer of temperature measuring instruments. Anritsu Instruments aims to be a company that, backed by "trust," discusses the future together and steadily takes steps toward its realization.
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