For food allergen testing! 'Allergen Eye Immunochromatography for Heating'
Allergen Eye Immunochromatography for Heating
Rapid completion from sample preparation to judgment in about 1 hour! It is easy to test for allergens in various foods, including raw materials and processed foods!
The "Allergen Eye Immunochromatography Heating Kit" is a kit that allows for easy testing of allergens in various food products, including raw materials and processed foods. It can be stored at room temperature, and since the extraction solution is common for all tests, simultaneous testing of other items is possible. 【Features】 ■ Allows for easy and rapid testing of allergens in various foods. ■ Can detect allergenic proteins at 2ppm in food. ■ Has a high correlation with the notification method ELISA for specific ingredients. ■ Available in small packs, making it convenient for infrequent testing. ■ The extraction solution is common for all tests, enabling simultaneous testing of other items. 【Lineup】 ◎ Egg ◎ Milk (Casein) ◎ Milk (Whey) ◎ Wheat ◎ Buckwheat ◎ Peanut ◎ Crustaceans ◎ Soybean ◎ Sesame ◎ Almond ◎ Walnut *For more details, please request materials or view the PDF data available for download.
Inquire About This Product
Related Videos
basic information
For more details, please request the materials or view the PDF data from the download.
Price range
P2
Delivery Time
P3
Applications/Examples of results
Allergen testing in various food products such as raw materials and processed foods.
catalog（8）
Download All Catalogs
Company information
Tsukuba Food Evaluation Center, a company within the Prima Ham Group, is a technical service company that conducts food quality inspections and sells inspection kits. In food inspections, we perform various tests related to food safety, including general microbiological and nutritional analysis, as well as tests for foodborne pathogens, pesticide residues, veterinary drugs, food allergens, foreign matter, and radiation. We also conduct quality inspections related to texture and color tests, aroma component analysis, taste analysis using taste sensors and amino acid analysis, sensory evaluation, and the setting of expiration and best-before dates. Since 2021, we have started selling allergen testing kits developed by Prima Ham, utilizing insights gained from allergen testing research to provide our customers with the most suitable inspection kits. Our experienced staff, who have been involved in research and quality control related to microbiology, food allergies, and pesticide residues, assist in providing safe and reliable food. Our company has obtained ISO/IEC 17025 accreditation, which is an international standard for assessing the technical competence of laboratories conducting tests and calibrations, for many testing items, and we aim to continue being a reliable testing laboratory.
![Inspection Equipment Handbook: Camera Inspection Solutions [With Case Studies]](https://image.mono.ipros.com/public/product/image/c8d/2001509218/IPROS5159666221262592393.png?w=280&h=280)