Decomposing enzyme "Amino enzyme"

It enhances nutrient absorption and contributes to increased yields!

"Amino Enzyme" is a decomposing enzyme that has been long-aged and fermented in an optimized environment using Okinawa sugar molasses, fish broth extract, corn fermentation liquid, bamboo shoot fermentation liquid, seaweed extract, bubble water, photosynthetic bacteria, yeast, and lactic acid bacteria. It can balance the proliferation of soil microorganisms and promote the decomposition of organic matter, achieving an increase in fertilizer absorption. 【Features】 ■ Balances the proliferation of soil microorganisms ■ Promotes the decomposition of organic matter ■ Increases fertilizer absorption ■ Quickly absorbs amino acids and trace elements necessary for strawberry cultivation ■ Contributes to increased yield by enhancing fruit size *For more details, please download the PDF or feel free to contact us.

enzymeBiofertilizer for AgricultureBiofertilizer for Horticulture