[Technology Recruitment] Technology for Improving the Permeability of Water Vapor and Oxygen in Food Packaging Materials
Solutions that enhance barrier properties while maintaining edibility and mechanical strength are in demand!
Yet2's clients are seeking technologies and methods to improve the water vapor and oxygen permeability of protein-based edible barrier films used in various food packaging. This includes not only technologies for improvement but also edible films that have superior barrier properties compared to current options. If you are interested in this project, please feel free to contact us. 【Constraints (partial)】 ■ Ability to improve both water vapor permeability and oxygen permeability, or one of them ■ Edible, compostable/bio-degradable ■ Capable of producing films with flexibility and puncture resistance ■ Thickness of less than 200μm ■ Established sealing methods ■ Proven through demonstration experiments to understand feasibility *For more details, please refer to the PDF document or feel free to contact us.
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【Expected Technical Fields of Solutions】 ■ Liquid and spray coatings ■ Laminates ■ Additives ■ Protein modification ■ Edible barrier films *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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Our company, yet2com, is an expert in connecting open innovation (OI) to corporate innovation in line with our clients' business growth strategies. Founded in 1999 in Boston, USA (yet2.com Inc.), we have been providing OI services to manufacturers around the world for over 20 years. We have a proven track record of over 10 years in conducting technology research for not only corporations but also U.S. government agencies. With our solid services and methodologies, we lead client companies to successful open innovation. If you are wondering what kind of research is progressing in this technological field, whether there are materials with such characteristics, or if there are other applications for a newly developed material intended for a specific purpose, please feel free to contact us.
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