It is possible to conduct simultaneous analysis of 26 types of ginseng saponins using LC/MS/MS.
Ginsenoside is a saponin unique to Korean ginseng. It has a structure where sugars are bound to a basic skeleton of sapogenin, and approximately 40 related compounds have been discovered to date. They are mainly classified into diol types, which have central nervous system inhibitory effects, and triol types, which have central nervous system excitatory effects, and it is said that the balance between these is important. This document introduces a case of simultaneous analysis of 26 types of ginsenosides contained in Korean ginseng using LC/MS/MS. Measurement method: LC/MS Product field: Food Analysis purpose: Composition evaluation and identification For more details, please download the materials or contact us.
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It is an analysis of food.
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