Multi-purpose absorption mat "Four-in-One Pig Mat"

● Measures against oil stains in front of fryers, grills, and grease traps If the oil stains on the floor caused by cooking are left unattended, they can easily lead to slip-and-fall accidents. Additionally, they can stick to the soles of shoes and be carried to other areas, spreading the dirt. During hot seasons, such as summer, neglecting the oil stains in grease traps can also lead to unpleasant odors. ● Measures to prevent the carrying out and spreading of oil stains at entrances and walkways Preventing the spread of oil and dirt on the floor is extremely important. By preventing the transfer of dirt to other areas, we can avoid slip-and-fall accidents and significantly reduce the time and cost of cleaning the entire facility.

● Measures against oil stains in front of the fryer, grill, and grease trap If the oil stains on the floor caused by cooking are left unattended, they can easily lead to slip-and-fall accidents. Additionally, they can adhere to shoe soles and be carried to other areas, spreading the dirt. In hot seasons like summer, neglecting oil stains in the grease trap can also cause foul odors. ● Measures to prevent the carrying out and spreading of oil stains in entrances and corridors Preventing the spread of oil and dirt on the floor is extremely important. By preventing the transfer of dirt to other areas, we can reduce slip-and-fall accidents and significantly lower the cleaning effort and costs for the entire facility.

● Measures against oil stains in front of fryers, grills, and grease traps Leaving oil stains on the floor caused by cooking can easily lead to slip-and-fall accidents, and they can also stick to shoes and be carried to other areas, spreading the dirt. In hot seasons like summer, neglecting oil stains in grease traps can also cause unpleasant odors. ● Measures to prevent the spread of oil stains at entrances and walkways Preventing the spread of oil and dirt on the floor is extremely important. By preventing the transfer of dirt to other areas, we can reduce slip-and-fall accidents and significantly lower the time and cost of cleaning the entire facility.

● Measures against oil stains in front of fryers, grills, and grease traps If the oil stains on the floor caused by cooking are left unattended, they can easily lead to slip-and-fall accidents. Additionally, they can stick to the soles of shoes and be carried to other areas, spreading the dirt. In hot seasons, such as summer, neglecting oil stains in grease traps can also cause unpleasant odors. ● Measures to prevent the carrying out and spreading of oil stains in entrances and corridors Preventing the spread of oil and dirt on the floor is extremely important. By preventing the transfer of dirt to other areas, we can reduce the risk of slip-and-fall accidents and significantly decrease the time and cost of cleaning the entire facility.