Acquisition of certification for Japanese disaster food. Sustaining life with amino acids until food arrives.
We offer "Emergency Fish Power," which can be used to supplement protein that tends to be lacking in emergencies. The main ingredient of "Fish Power" is fish meat peptide made from fish paste, which is the same as that used in kamaboko, enzymatically decomposed. It uses all-natural materials and contains no chemical substances at all. It can be safely used by anyone from children to the elderly. 【Features】 ■ No cooking required ■ Can be stored for 5 years ■ Just drink with water *For more details, please download the PDF or feel free to contact us.
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【The Importance of Amino Acids in Emergencies】 ■ Energy source during hunger ■ Maintenance of immune function ■ Maintenance of muscle and physical condition ■ Maintenance of protein metabolism *For more details, please download the PDF or feel free to contact us.
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【Usage Scenarios】 ■ When unable to return home ■ In case of emergency evacuation ■ During bivouacking *For more details, please download the PDF or feel free to contact us.
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Our company uses natural ingredients, completely avoiding chemical seasonings and preservatives to make kamaboko. Even with the introduction of machine production, we continue to cherish and preserve products made solely by skilled artisans. Additionally, while valuing traditional kamaboko-making, we are also engaged in the development of new technologies. We believe that by researching fish, we can further enhance the natural deliciousness and nutritional value of the fish. Please feel free to contact us if you have any requests.