Major supermarkets, convenience stores, and individual shops are rapidly adopting this!
"Food Packaging Gas" is a natural, approved food additive made from atmospheric ingredients. It includes "Nitrogen (N2)" to prevent oxidation and flavor loss, "Oxygen (O2)" to maintain color and freshness in meat and vegetables, and "Argon (Ar)" to prevent oxidation in wine and sake, among others. By using it in food production, it exhibits a wide variety of effects. 【Features】 ■ Extension of shelf life ■ Suppression of fungal growth ■ Preservation of food freshness *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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Applications/Examples of results
【Case Studies】 ■Salad ■Tsukudani ■Japanese Sweets ■Baked Sweet Potatoes ■Wine, etc. *For more details, please refer to the PDF document or feel free to contact us.
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Company information
Nippon Sanso Gas East Kanto Co., Ltd. provides total solutions related to industrial gases, ranging from the manufacturing and sales of industrial gases to the sales of welding machines and other gas-related products, the design/manufacturing/on-site construction of gas-related equipment and devices, as well as regular inspections and safety checks of equipment. In particular, regarding gas-related equipment and devices, we have been providing systems tailored to customer needs for many years, and we have a wealth of experience in factory equipment, various testing equipment for development, and equipment for power plants, among others.
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