Excellent heat resistance, chemical resistance, and fragrance retention, also highly effective for foreign matter contamination prevention! CIP/SIP compatible.
We would like to introduce the "Micro Egg" that we handle. Thanks to the built-in magnet, it can detect its position and enable automatic operation. The reference recovery rate is 95-98% for the Micro Egg compared to 70% for air pushing. It is used for a wide variety of applications such as fresh cream, yogurt, and jelly. Please feel free to contact us when you need assistance. 【Features】 ■ Position detection and automatic operation enabled by the built-in magnet ■ Highly effective for foreign matter contamination measures ■ CIP/SIP compatible ■ Reference recovery rate: 95-98% for the Micro Egg compared to 70% for air pushing *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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【Usage Examples】 ■ Fresh cream, cream cheese, yogurt, milk, jelly, fruit juice ingredients, dairy beverages, sauce with fruit pulp, jam, liquid eggs, chocolate, various extracts, flower paste, fillings, mayonnaise, cosmetics *For more details, please refer to the PDF document or feel free to contact us.
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One of the wishes of us Japanese people, as well as people around the world, is to be able to obtain high-quality and safe food at appropriate prices and with ease. At Asahi Kogyo, we produce and sell various food manufacturing machines, including fully automatic steam sterilization equipment that efficiently realizes the sterilization process in food production and automatic noodle cooking equipment for the noodle industry. In particular, our flagship product, the fully automatic lift-type steam heat sterilization and cooling device, contributes to maintaining the original taste and texture of food at low cost and with energy efficiency. All of our employees will further refine the proposal planning capabilities and advanced production technologies that have earned us trust so far, and we will engage in activities that better respond to customer needs in light of changing circumstances, such as the sophistication of the domestic food processing market in Japan and the shift in consumption from domestic to Asian countries and beyond.
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