We will confirm the inhibitory effect of the sugar-decomposing enzyme. We can determine the concentration of the inhibitor that suppresses it by 50% (IC50).
We would like to introduce our analysis of "inhibitory activity of disaccharide-degrading enzymes." Disaccharides such as maltose, sucrose, and lactose are broken down by the respective enzymes maltase, sucrase, and lactase into glucose + glucose, fructose + glucose, and galactose + glucose. This test is used to evaluate the inhibitory activity of various compounds, extracts, and processed products on each disaccharide-degrading enzyme. [Analysis Examples] ■ Comparison tests of inhibitors ■ Calculation of IC50 *For more details, please download the PDF or feel free to contact us.
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In addition to our environmental analysis business, we conduct a wide range of contract analysis as a partner for researchers and engineers who "support science." We have started to offer services for measuring antioxidant capacity in functional foods (using SOD-like activity measurement kits and the DPPH method), analyzing enzyme activity and enzyme inhibition activity, and various fatty acid analyses. Recently, we have begun contract analysis for measuring biofilm formation and inhibition, as well as assessing the effects of biofilm agents, continuously challenging ourselves in new areas.