What is a microwave heating device that contributes to improving productivity in food manufacturing processes?

Introducing technology that improves the time efficiency of heating and drying processes, streamlining the heating process! What is microwave heating, which has numerous achievements in drying and sterilization outside the food industry?

In most manufacturing processes of various products, heat treatment for heating and drying is involved. Common heating methods include hot air or flames from combustion, steam, or electric heating elements. This is referred to as "external heating" because heat is gradually transferred from the outside to the inside through conduction. On the other hand, high-frequency dielectric heating fundamentally differs from external heating, as the heated object itself becomes the heat source and is heated from the inside, hence it is called "internal heating." Internal heating allows for very efficient heating in a short time compared to external heating! There is growing attention on microwaves to improve the time efficiency of heating and drying in food manufacturing processes. 【Technical Documents & Comprehensive Catalog】 ■ Microwave heating, which is being applied in various industrial fields ■ Features of microwave heating ■ Microwave application devices, etc. In addition to improving the efficiency of heating processes and energy saving, the development and proposals of clean advanced technologies essential for the creation of future environmental industries, from high-frequency heating to microwave heating, will be addressed by Yamamoto Vinita, who walks alongside the history of radio wave heating. *For details, please download the PDF or contact us directly.

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