Hot air blower case: Sterilization procedure

The hot air can achieve the necessary temperature for sterilization very well!

We would like to introduce the "Sterilization by Hot Air" technology from Reister Technologies, Inc. In contrast to "sterilization" at temperatures above 100°C, "low-temperature sterilization" is used primarily to extend the shelf life of food by killing microorganisms. However, since there are no bacteria present afterward, it must usually be stored in refrigeration. In either case, the required temperature can be very effectively achieved with hot air during the corresponding period. Our precisely controlled air heaters and hot air blowers are suitable for reliable process control during sterilization and low-temperature sterilization. 【Features】 ■ Whether for sterilization at temperatures above 100°C or low-temperature sterilization below 100°C, the required temperature can be very effectively achieved with hot air during the corresponding period. ■ Precisely controlled air heaters and hot air blowers are suitable for reliable process control during sterilization and low-temperature sterilization. *For more details, please download the PDF or feel free to contact us.

Hot air generator