Automating the inspection and filling process of tart crusts to maximize production efficiency.
In the bakery industry, there is a demand for maintaining the quality of tart dough and improving production efficiency. After baking, tart dough is prone to quality variations and oversights during visual inspection by humans, and labor shortages are also a challenge. Many confectionery production sites face the issue of wanting to increase production volume but being unable to raise line speed. Nikko's automatic tray loading robot ensures the automation and stable operation of the inspection and filling processes by reliably filling trays while inspecting the baked tart dough that flows continuously from the oven. 【Usage Scenarios】 - Tart dough production line - Automation of the inspection process - Alleviation of labor shortages 【Benefits of Implementation】 - Automation of the inspection and filling processes - Stabilization of quality - Improvement of productivity
Inquire About This Product
Related Videos
basic information
【Features】 - Two robots accurately fill the pockets of a dedicated tray with tart dough flowing from the oven. - Product position information, color unevenness, cracks, chips, and molding defects are inspected using image measurement. - The hand is designed to accommodate the desired processing capacity. 【Our Strengths】 Nikko Co., Ltd. is a manufacturer engaged in the planning, development, manufacturing, and sales of labor-saving and efficiency-enhancing machinery and equipment in the food processing sector. We aim to solve our customers' challenges and have a wide range of technologies for the food industry, along with 30 years of experience as a robot system integrator.
Price range
Delivery Time
Applications/Examples of results
Products that are fragile and require inspection.
catalog(1)
Download All CatalogsCompany information
Nikko Co., Ltd. is a machinery development manufacturer that produces labor-saving and efficiency-enhancing machinery and equipment for processing plants in the fields of food, seafood, livestock, and agriculture, managing everything from planning and design to manufacturing and sales. In product development, our goal is to develop machinery that addresses the needs and issues our customers face in their production processes. Our company is a proposal and development-oriented enterprise with a wide range of technologies for the food industry, and our greatest strength lies in our ability to approach customer challenges from multiple technical perspectives. We possess not only the fundamental technologies for food processing but also unique mechanical technologies, control technologies utilizing robot control and motion control, as well as software and measurement technologies for irregularly shaped objects. Additionally, as a robot system integrator, we have 30 years of experience, backed by long-cultivated know-how and technology, and we have extensive experience handling not only packaged products but also raw ingredients.






![[Pest Control] "TerraTech Method" Filling the voids under the floor without stopping operations.](https://image.mono.ipros.com/public/product/image/724/2000179416/IPROS19038853421514469511.jpeg?w=280&h=280)


