Enzyme-decomposed lotus root seed powder, derived from Shoshū white lotus, high dispersibility powdered ingredient.
Enzymatically Hydrolyzed Lotus Seed Powder, Shushū White Lotus (Geographical Indication of China) - Functional Food Ingredient
Enzyme decomposition × spray drying. A high-quality powdered ingredient that brings out the original flavor and nutrients of lotus seeds.
This product, "Enzyme-Decomposed Lotus Seed Powder," is a food powder made from mature lotus seeds of the Zhuoshui White Lotus (a geographical indication product of China) originating from Lishui City, Zhejiang Province, using a unique enzyme decomposition technology combined with a spray drying process. Zhuoshui White Lotus has a cultivation history dating back to the Tang and Song dynasties and has been highly regarded for its uniformity in grain shape, whiteness, and excellent taste. The Lishui region, in particular, benefits from unique climatic conditions of the basin, approximately 1,800 hours of sunlight per year, the clean water quality of the Oujiang River system, and fertile alluvial soil, allowing for the production of lotus seeds with minimal pesticide use through traditional "fish-lotus symbiosis" organic farming. The raw material is quickly transported to the factory after fresh harvesting, where it undergoes pre-treatment through an automatic shelling, peeling, and core-removal line. Subsequently, enzyme decomposition is performed under controlled conditions to enhance the availability of target components and improve flavor. After processes of fine grinding, emulsification, and blending, the product is subjected to UHT sterilization followed by high-speed centrifugal spray drying to achieve a uniform and fine powder form. Due to enzyme decomposition, the powder has a smooth mouthfeel, minimal bitterness and astringency, and does not carry the peculiar odor associated with dairy products (commonly referred to as milk odor). It is suitable for a wide range of products, including beverages, café menus, Japanese and Western confections, desserts, and health foods.
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basic information
Ingredient Name: Lotus Seed (Renko) Scientific Name: Nelumbo nucifera Part Used: Mature Seeds Origin of Raw Material: Lishui City, Zhejiang Province, China (Zhejiang Bai Lian) Appearance: Light yellowish-white to milky white fine powder Powder Characteristics: Uniform particle size, good dispersibility, not prone to sedimentation Manufacturing Process Overview: Raw material selection → Washing → Shelling, peeling, and core removal → Enzymatic decomposition → Fine grinding → Emulsification and blending → UHT sterilization → Spray drying → Classification → Foreign matter inspection → Packaging Features: - Reduction of bitterness and astringency - Smooth mouthfeel - Excellent flavor retention - High suitability for food processing Packaging Form: 1kg / Aluminum foil bag 10kg / Cardboard box Storage Conditions: Store in a cool, dark place, avoiding high temperature, humidity, and direct sunlight Certifications: FSSC22000 ISO9001 ISO22000 HACCP
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Applications/Examples of results
Food and Beverage Applications - Powdered drinks, instant drinks - Blends for coffee and tea beverages - Ingredients for Chinese and Japanese desserts and confections - Ice cream and frozen desserts Health Foods and Functional Foods - Nutritional supplements - Products containing plant-based ingredients - Products promoting sleep and conditioning - Storytelling based on raw material origins (Shoshū White Lotus) - Sensory improvement through enzymatic breakdown - Quality stability through automated production - Versatility as raw materials for OEM/ODM purposes
Company information
YOUCHANG INDUSTRIAL DEVELOPMENT CO., LTD is a specialized manufacturer of natural ingredients, focusing on herbal extracts and plant-derived extracts, and is a global company with strengths in international exports. We develop products that integrate traditional knowledge of Chinese medicine with biotechnology, catering to diverse industries such as pharmaceuticals, cosmetics, health foods, functional beverages, personal care, animal nutrition, and aromatherapy. Our main products include herbal extracts, fruit and vegetable powders, tea extracts, peptides, active pharmaceutical ingredients (APIs), natural flavors, essential oils, reed diffusers, and aroma candles. We utilize advanced extraction technologies such as supercritical CO₂ extraction, low-temperature vacuum concentration, membrane separation, and spray drying to achieve high purity and stability of components. We have obtained various international certifications including ISO, GMP, HACCP, HALAL, KOSHER, and organic certification, establishing a quality control and traceability system. We can accommodate both small batches and large-scale production. Through stable quality, competitive pricing, professional support, and sustainable sourcing of raw materials, we build trust with business partners around the world.
