Contract development of liquid OEM and sauces for the food service industry.
For OEM sauces for dining out, come to our company, the Toyo Suisan Group.
In the food service industry, there is a demand for high-quality sauces that can be supplied consistently to accommodate a diverse menu. In particular, flavor consistency and customization to match customer preferences are important. Our company offers the development and manufacturing of sauces tailored to our customers' needs. 【Usage Scenarios】 - Restaurants - Cafés - Takeout specialty shops - Food processing companies 【Benefits of Implementation】 - Stable supply of high-quality sauces - Increased customer satisfaction through flavor consistency - Response to menu diversification - Development of original sauces
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basic information
【Features】 - We can provide filling forms and flavor creation according to your specifications. - Development and manufacturing of original products are possible. - First-time lab prototype cost is free (for under 1kg). 【Our Strengths】 As a member of the Toyo Suisan Group, known for "Maruchan," we respond to customer needs with our long-established food manufacturing know-how and a high-quality management system certified by various standards, including FSSC22000.
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Applications/Examples of results
【Usage】 ■Seasonings filled in various containers according to different uses such as for home use, for manufacturers, and for the food service industry. *For more details, please download the materials regarding the specifications of our factory equipment.
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Company information
Our company was founded in 1919 as a lumber business, reorganized into a corporation in 1944, and shifted its main focus to the production of miso and soy sauce in 1952. Since the 1970s, we have steadily expanded our business into powdered seasonings, instant noodles, and chilled foods. Through a diverse range of food proposals, we deliver "safe and secure" products to everyone and contribute to the realization of a rich lifestyle.
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