Capable of measuring low dew point ranges down to -60 ℃dp. Reduces the risk of mold in food manufacturing.
In the food industry, ensuring product quality and safety is the top priority. In particular, humidity management in the manufacturing environment is essential to suppress mold growth and prevent product quality deterioration. High humidity environments can become breeding grounds for mold, potentially leading to product waste and a decline in brand image. The high molecular formula dew point meter TE-660TR measures low dew point ranges down to -60 °C dp, accurately managing humidity in food manufacturing environments, thereby reducing the risk of mold and contributing to the maintenance of product quality. 【Usage Scenarios】 * Manufacturing lines in food factories * Refrigerated and frozen warehouses * Packaging processes 【Benefits of Implementation】 * Suppresses mold growth and maintains product quality * Reduces product waste losses * Enhances brand image
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**Features** * High response speed * Automatic calibration function * Measurement values selectable from dew point, frost point, and ppm * Analog output 4-20mA or digital output Modbus RTU * Automatic calibration (chemical purge function) **Our Strengths** As a domestic dew point meter manufacturer, we provide products tailored to our customers' needs. In addition to selling dew point meters, we also offer calibration, inspection, and repair services, ensuring peace of mind even after installation.
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● Dry air dew point management ● Moisture management in industrial furnaces ● Purity management of gas generation devices and many others
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We introduce various measuring instruments and devices related to moisture management, including the domestic capacitive dew point meter TK-100 series, mirror-type dew point meters, oxygen concentration meters, humidifiers, and moisture meters for corrosive gases. By organically combining these, as well as through piping, line creation, and unitization, we provide custom-made products and respond quickly to complex issues.
