Cut with the weight set for each program! Save on labor costs.
In the catering industry, it is essential to process large quantities of ingredients efficiently and provide them with consistent quality. In particular, rising labor costs and poor yield of ingredients are significant challenges that put pressure on profits. The portion cutter "I-Cut 11" cuts according to the weight set for each program and automatically changes the cutting pattern to match the size of the raw materials, thereby improving yield and saving on labor costs. [Usage Scenarios] - Cutting large amounts of chicken and pork - Reducing preparation time - Minimizing food waste [Benefits of Implementation] - Improved yield through high-precision portion cutting - Reduced labor costs through automation - Stabilized quality through uniform cutting
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basic information
**Features** - High-precision quantitative cutting - High yield and control of minimal cuts - Easy operation with touch screen and user interface - Simple cleaning - Compact and space-saving **Our Strengths** We pursue deliciousness through advanced packaging technology and continuous innovation in packaging techniques, coordinating everything from food processing to packaging. We also provide standard services such as after-sales support and parts management, offering comprehensive support from the customer's perspective.
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Our company pursues deliciousness through advanced packaging technology and continuous innovation in packaging techniques, utilizing food processing machinery and technology to ensure that deliciousness lasts longer. We coordinate the entire process from food processing to packaging, focusing on the pursuit of flavor and reducing freshness loss. Moreover, we do not just sell machines; we also provide after-sales service and parts management as standard. We will comprehensively offer proposals from raw material processing to packaging, always considering the customer's perspective.
