Minimum 6mm! Breaking the common sense of leftover meat!
The "Hades Big (NAB-350)" is a machine packed with optimized design to eliminate waste during the slicing process and maximize profits. 【Features】 ■ Amazing yield: Only 6mm of leftover meat ■ Automatically recognizes the length of the input materials. ■ Capable of handling a wide range of materials, from T-bone steaks and pork chops to ground meat blocks and pig feet, all with this one machine. ■ Adopts a "dual chucking system" with independent left and right sides. 【Commitment】 Automatic load detection: Detects load based on the condition of the blade and meat quality, automatically reducing speed to stabilize quality. Auto tension: Automatically adjusts the tension of the blade with an air cylinder, eliminating the need for troublesome manual adjustments. Thorough safety structure: The interlock mechanism prevents the door from opening during blade rotation or immediately after stopping. 【Main Specifications】 Slicing dimensions: Width 350mm × Height 180mm × Length 750mm Slicing thickness: 7mm to 100mm Slicing capacity: 10 to 60 slices per minute Applicable temperature: -20°C to -25°C Machine weight: Approximately 850kg *For more details, please refer to the related links or feel free to contact us.
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■Machine dimensions: Width 2,216 × Depth 1,315 × Height 1,884 mm ■Machine weight: Approximately 850 kg ■Power supply: Three-phase 200V 50Hz/60Hz 30A (Built-in transformer 440-415-380V *Can be adjusted by changing the wiring) ■Motor capacity: Blade shaft 1.5 kW 1 unit, Tank 0.75 kW 1 unit, Conveyor 0.09 kW 1 unit Feed 0.1 kW (AC servo) 1 unit, Support plate 0.1 kW (AC servo) 1 unit ■Rated power consumption: 0.24 kW (50Hz/60Hz no load) ■Slicing capacity: 10–60 slices/min (varies with thickness) ■Slicing dimensions: Width 350 × Height 180 × Length 750 mm ■Maximum load weight: 20 kg ■Blade size: Width 16 mm Length 2747 mm ■Slicing thickness: 7–100 mm (varies with slicing speed) ■Optimal slicing temperature: -25 to -20°C *May vary slightly depending on meat thickness, quality, and shape. ■Air pressure and usage: 0.5 MPa 25.0 L/min Tube outer diameter φ10 mm *For more details, please refer to the related links or feel free to contact us.
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Through our network of 16 domestic business locations and partnerships in 14 countries overseas, we co-create value for our customers in the three business areas of technology, engineering, and consulting. We provide solutions to challenges in food manufacturing from product proposals to line setup and the development and manufacturing of food machinery, addressing issues from all angles.
