List of Food Machinery products
- classification：Food Machinery
31～45 item / All 7331 items
Achieves high collection efficiency through electrostatic methods. Offers a wide range of products from large to small sizes. Also compatible with water-soluble oil mist.
- air conditioning
"Lechler" enables effective foam cleaning at low pressure!
- Beverage Production Equipment
- nozzle
- nozzle
We have uploaded a case study of the tank cleaning nozzle manufactured by Lechler.
We have uploaded a new case study of a tank cleaning nozzle manufactured by Lehira. *Please download the case study from the catalog page.
The ≪Lechler≫ powerful straight spray cleans stubborn dirt stuck inside the tank!
- Beverage Production Equipment
- nozzle
- nozzle
We have uploaded a case study of the tank cleaning nozzle manufactured by Lechler.
We have uploaded a new case study of a tank cleaning nozzle manufactured by Lehira. *Please download the case study from the catalog page.
Ideal for CIP cleaning and SIP sterilization! The pump case is completely sealed with a magnetic coupling, ensuring no liquid leakage!
- Turbo Pump
- Food Conveyor Equipment
- Other conveying machines
It is a manufacturer specializing in filter housings.
- Beverage Production Equipment
- Other filters
- Filtration Equipment
It is a manufacturer specializing in filter housings.
- Other semiconductor manufacturing equipment
- Beverage Production Equipment
- Filtration Equipment
Utilize different frequencies to maintain quality and eliminate product variation! Thawing and heating in a short time! Would you like to thaw uniformly?
- Food Processing Equipment
Notice of Participation in the 36th West Japan Food Industry Creation Exhibition '26 (May 20, 2026 (Wed) - May 22 (Fri))
Yamamoto Vinita will be exhibiting at the "36th Western Japan Food Industry Creation Exhibition '26" held at Tokyo Big Sight. Booth Number: West 4 Hall, Booth No. W4-39-05 *Exhibited Equipment: High-Frequency Rapid Thawing Device TEMPERTRON-VI Type - Thawing of beef, pork, chicken, vegetables, seafood, etc. - Heating and melting of dairy products such as butter, margarine, and chocolate - Achieves automation and labor-saving through rapid thawing. - This device can effectively heat even thick raw materials to the center. On the day of the event, we will also have a consultation desk for specific inquiries regarding thawing, heating, drying, and sterilization using radio waves (high frequency and microwaves). [Reasons for Improvement with High-Frequency Thawing] - Automation and line integration from raw material thawing to product completion on the day. - Thawing and heating in a short time frame of 20 to 30 minutes. - Reduction of personnel through automation of thawing and continuous thawing processes. - Ensuring thorough thawing of the center (uniform thawing quality) (elimination of surface drip loss). - Thawing without using water (reduction of water usage) (improvement of hygiene) (improvement of labor environment). - Elimination of excessive thawing (eradication of refreezing: reduction of food waste: thawing the necessary amount at the necessary time). Various companies have achieved improvements in their issues.
It is possible to defrost while still in boxes such as cardboard and Styrofoam! High-frequency defroster "Tempatron"!
- Food Processing Equipment
- Other food machinery
- Heating device
Notice of Participation in the 36th West Japan Food Industry Creation Exhibition '26 (May 20, 2026 (Wed) - May 22 (Fri))
Yamamoto Vinita will be exhibiting at the "36th Western Japan Food Industry Creation Exhibition '26" held at Tokyo Big Sight. Booth Number: West 4 Hall, Booth No. W4-39-05 *Exhibited Equipment: High-Frequency Rapid Thawing Device TEMPERTRON-VI Type - Thawing of beef, pork, chicken, vegetables, seafood, etc. - Heating and melting of dairy products such as butter, margarine, and chocolate - Achieves automation and labor-saving through rapid thawing. - This device can effectively heat even thick raw materials to the center. On the day of the event, we will also have a consultation desk for specific inquiries regarding thawing, heating, drying, and sterilization using radio waves (high frequency and microwaves). [Reasons for Improvement with High-Frequency Thawing] - Automation and line integration from raw material thawing to product completion on the day. - Thawing and heating in a short time frame of 20 to 30 minutes. - Reduction of personnel through automation of thawing and continuous thawing processes. - Ensuring thorough thawing of the center (uniform thawing quality) (elimination of surface drip loss). - Thawing without using water (reduction of water usage) (improvement of hygiene) (improvement of labor environment). - Elimination of excessive thawing (eradication of refreezing: reduction of food waste: thawing the necessary amount at the necessary time). Various companies have achieved improvements in their issues.
Achieving automation technology for high-frequency thawing "Level 2.5"! Contributing to complete unmanned manufacturing processes while performing high-quality thawing! Information on FOOMA 2025 exhib...
- Food Processing Equipment
- Other food machinery
- Heating device
Notice of participation in "FOOMA JAPAN 2026" from June 2 (Tuesday) to June 5 (Friday), 2026.
Yamamoto Vinitar will be exhibiting at 'FOOMA JAPAN 2026' held at Tokyo Big Sight. Booth Number: West Hall 4, Booth No. W4-39-05 *Exhibited Equipment: High-Frequency Rapid Thawing Device TEMPERTRON-VI Type* - Thawing of beef, pork, chicken, vegetables, seafood, etc. - Heating and melting of dairy products such as butter, margarine, and chocolate. - Achieves automation and labor-saving through rapid thawing. - The device is also used for thick materials, ensuring thorough heating to the center. On the day of the event, we will also have a consultation desk for specific inquiries regarding thawing, heating, drying, and sterilization using radio waves (high frequency and microwaves). 【Reasons for Improvement with High-Frequency Thawing】 - Automation and line integration from raw material thawing to product. - Thawing and heating in a short time of 20 to 30 minutes. - Reduction of personnel through automation of thawing and continuous thawing processing. - Ensuring thorough thawing of the center (uniform thawing quality) (elimination of surface drip loss). - Thawing without using water (reduction of water usage) (improvement of hygiene) (improvement of labor environment). - Resolution of excessive thawing (elimination of refreezing: reduction of food loss: thawing the necessary amount at the necessary time). Companies are achieving improvements in their issues.
We are a manufacturer specializing in filter housings.
- Beverage Production Equipment
- Other filters
- Filtration Equipment
With a wealth of achievements both domestically and internationally! We offer exhaust gas treatment systems that achieve both high decomposition rates and energy efficiency, tailored to meet our custo...
- Industrial Furnace
- Food environmental hygiene/contamination prevention equipment
- Sterilizer
With a wealth of experience both domestically and internationally! Achieving high decomposition rates and energy efficiency! We propose exhaust gas treatment systems suitable for our customers.
- Industrial Furnace
- Food environmental hygiene/contamination prevention equipment
- Sterilizer
With abundant achievements both domestically and internationally! We achieve a high decomposition rate while maintaining energy efficiency! We propose exhaust gas treatment systems suitable for our cu...
- Industrial Furnace
- Food environmental hygiene/contamination prevention equipment
- Sterilizer
A trusted brand with a proven track record that combines corrosion resistance, workability, durability, and airtightness.
- hose
- Heating device
- Food Processing Equipment
The synergistic effect of heat flow and infrared is demonstrated! Along with significant fuel efficiency improvement, it enables the sealing and insulation of the furnace.
- Other heaters
- Food Processing Equipment
- Heating device
Thank you for visiting Thermotech 2022!! June 1 (Wednesday) to June 3 (Friday), 2022 at Tokyo Big Sight.
The Thermotech '2022 event held at Tokyo Big Sight has successfully concluded. We would like to express our heartfelt gratitude to the many customers who visited our booth. The most popular item was indeed the "hydrogen combustion burner." We received various questions and words of encouragement after watching the comparison video of hydrogen and natural gas combustion flames. We will continue to develop and refine the hydrogen burner to meet our customers' needs. Additionally, we received many requests for detailed information on other products, including environmental equipment (odor removal systems for on-site demonstrations), painting equipment (hybrid gas and electric), and aluminum alloy oxidation suppression furnaces, as well as surface combustion burners and package mixers. Thank you very much.
With a wealth of achievements both domestically and internationally! Achieving high decomposition rates and energy efficiency! We propose suitable environmental equipment for our customers.
- Industrial Furnace
- Food environmental hygiene/contamination prevention equipment
- Sterilizer