List of Contract Services products
- classification:Contract Services
1351~1365 item / All 4753 items
Presentation of explanatory materials on JIS and ISO standards. We propose suitable safety barriers from a rich product series! Free rental of demo kits.
- Other safety and hygiene products
Amino acid-derived natural cationic polymer that can be used in food preservatives, hygiene materials, and daily necessities. It is a safe material as it is a fermentation product produced by natural ...
- Shelf life enhancer
Introduction of the preservative polylysine / fermented polyamino acids that contribute to food poisoning prevention.
We provide easy-to-understand materials explaining the natural preservative polylysine, which prevents food poisoning. ε-Polylysine (hereafter referred to as polylysine) is an amino acid-derived preservative widely used as a food preservative. By adding polylysine, the growth of microorganisms that cause food poisoning can be prevented. Every year, food poisoning caused by microorganisms is a significant issue and is frequently reported in the news. Even foods that do not appear to be spoiled can rapidly proliferate microorganisms if the growth environment is suitable, so caution is necessary. Even if something looks clean, contamination by bacteria can progress, posing a risk of food poisoning. By ensuring hygiene management during the manufacturing process, proper storage at appropriate temperatures, and the appropriate use of the preservative polylysine, food safety can be more effectively protected. 【Features】 ■ A safe material produced through fermentation by natural microorganisms (not genetically modified organisms) ■ Provides a good image as a natural fermented product ■ Listed in the existing additive registry as a food preservative ■ A safe domestic product *Please feel free to contact us.
Qualitative analysis by LC/MS and quantitative analysis examples by HPLC.
- Contract Analysis
Evaluate the shape of the active layer and the dopant.
- Contract Analysis
Identification of the interface between contact electrodes and SiC layer, and evaluation of elemental distribution.
- Contract Analysis
Evaluation of contamination originating from gloves
- Contract Analysis
Surface and depth distribution evaluation of additives in the film using GCIB.
- Contract Analysis
Evaluation of contamination and oxidation of Si wafers after removing the oxide film with hydrofluoric acid treatment.
- Contract Analysis
Evaluate the difference between glossy surfaces and matte surfaces.
- Contract Analysis
Analysis of stains and cleaning residues that are not visible under an optical microscope is possible using TOF-SIMS.
- Contract Analysis
Evaluation of impurities in SiO2 films
- Contract Analysis
Case study on the evaluation of resveratrol concentration in blood.
- Contract measurement
- Contract Inspection
The distribution of main components and additives can be visualized.
- Contract Analysis
- Contract measurement
Extraction of electrolyte from the product and component evaluation.
- Contract Analysis
- Contract measurement
Qualitative and quantitative evaluation is possible from the sampling of the electrolyte.
- Contract Analysis
- Contract measurement
Analysis of the compositional changes on the surface of the wrap film before and after heating using TOF-SIMS.
- Contract Analysis
- Contract measurement
By capturing changes in functional groups, it is possible to evaluate the curing degree of UV-curable resins.
- Contract Analysis
- Contract measurement