List of Analytical Equipment and Devices products
- classification：Analytical Equipment and Devices
1576～1590 item / All 4996 items
Presentation of explanatory materials on JIS and ISO standards. We propose suitable safety barriers from a rich product series! Free rental of demo kits.
- Other safety and hygiene products
Amino acid-derived natural cationic polymer that can be used in food preservatives, hygiene materials, and daily necessities. It is a safe material as it is a fermentation product produced by natural ...
- Shelf life enhancer
Introduction of the preservative polylysine / fermented polyamino acids that contribute to food poisoning prevention.
We provide easy-to-understand materials explaining the natural preservative polylysine, which prevents food poisoning. ε-Polylysine (hereafter referred to as polylysine) is an amino acid-derived preservative widely used as a food preservative. By adding polylysine, the growth of microorganisms that cause food poisoning can be prevented. Every year, food poisoning caused by microorganisms is a significant issue and is frequently reported in the news. Even foods that do not appear to be spoiled can rapidly proliferate microorganisms if the growth environment is suitable, so caution is necessary. Even if something looks clean, contamination by bacteria can progress, posing a risk of food poisoning. By ensuring hygiene management during the manufacturing process, proper storage at appropriate temperatures, and the appropriate use of the preservative polylysine, food safety can be more effectively protected. 【Features】 ■ A safe material produced through fermentation by natural microorganisms (not genetically modified organisms) ■ Provides a good image as a natural fermented product ■ Listed in the existing additive registry as a food preservative ■ A safe domestic product *Please feel free to contact us.
NIR analysis solutions! Thoroughly pursuing business improvement for our customers through the utilization of measurement data.
- Analytical Equipment and Devices
- Food Testing/Analysis/Measuring Equipment
Real-time continuous measurement of moisture, protein, and various components in a wide range of samples! High precision, effective in production, manufacturing, and quality control.
- Analytical Equipment and Devices
[Report] Inline Component Analysis Webinar 2025 - The Cutting Edge of Real-Time Component Analysis in Food and Feed Production Lines -
Foss Japan recently held a webinar introducing the use of inline analytical devices, focusing on innovation in quality and manufacturing management in the food, feed, and other industries. In this webinar, we clearly presented the specific benefits of introducing inline analysis, actual case studies of implementation, and how to operate the devices. ■Content (Dairy, Meat, Feed, Grain sectors) - The value and potential of inline analysis becoming widespread in manufacturing sites - Basic knowledge and functionality of inline component analysis devices - The effects of component analysis devices on productivity improvement and quality management - Tips for effective manufacturing process improvements to address labor shortages and working hour regulations For those who wish to receive catalogs, presentation materials, or quotes, please contact Foss Japan. TEL: 03-5962-4811 / MAIL: info@foss.co.jp
A comprehensive catalog featuring various inspection solutions for raw milk measurement and dairy product measurement.
- Analytical Equipment and Devices
[Announcement] Display of wine, beer, sake, and dairy product analysis equipment at Drink Japan 2025!
We exhibited our Foss products at "Drink Japan 2025," held from December 3 (Wednesday) to December 5 (Friday)! We sincerely thank you for taking the time to view our products and solutions amidst your busy schedule. Our company offers various solutions that contribute to quality control and efficiency in the analysis of raw materials, including FT-IR analyzers that can rapidly measure components in wine, beer, sake, and dairy products. ■ Exhibited Equipment: - FT-IR component analyzer for wine/sake "OenoFoss 2" - FT-IR component analyzer for beer "BeerFoss FT GO" - FT-IR component analyzer for wine "WineScan 3 / SO2" - FT-IR component analyzer for milk and dairy products "MilkoScan FT3/Mars" If you have any questions about the exhibited content or products, or if you would like any materials, please feel free to contact us. We look forward to your continued support.
Accurately measure the number of microbial colonies! Simplifying food safety management.
- Analytical Equipment and Devices
Globally supporting the efficiency of fish meal production! Introducing our support solutions.
- Analytical Equipment and Devices
Real-time monitoring from raw material quality control to inline product composition verification.
- Analytical Equipment and Devices
[Report] Inline Component Analysis Webinar 2025 - The Cutting Edge of Real-Time Component Analysis in Food and Feed Production Lines -
Foss Japan recently held a webinar introducing the use of inline analytical devices, focusing on innovation in quality and manufacturing management in the food, feed, and other industries. In this webinar, we clearly presented the specific benefits of introducing inline analysis, actual case studies of implementation, and how to operate the devices. ■Content (Dairy, Meat, Feed, Grain sectors) - The value and potential of inline analysis becoming widespread in manufacturing sites - Basic knowledge and functionality of inline component analysis devices - The effects of component analysis devices on productivity improvement and quality management - Tips for effective manufacturing process improvements to address labor shortages and working hour regulations For those who wish to receive catalogs, presentation materials, or quotes, please contact Foss Japan. TEL: 03-5962-4811 / MAIL: info@foss.co.jp
Utilizing analytical instruments in wine production! It is possible to visualize taste changes even in long-term stored wines!
- Analytical Equipment and Devices
Utilizing Analytical Instruments in Wine Production: A Case Study of Iwami Winery Co., Ltd.
Iwami Winery Co., Ltd., located at the foot of Mount Sanbe in Oda City, Shimane Prefecture, has recently introduced the FOSS analysis device, OenoFossGO, for checking the components of the must and wine during the brewing process. For more details, please download the materials from the product page♪ 【FOSS analysis devices for rapid wine brewing】 ■ Measures over 40 components related to brewing: WineScan SO2 ■ Compact analysis device that allows customization of measured components: OenoFoss ■ Specialized for measuring essential components in wine brewing: OenoFossGO ■ Calibration samples for wine analysis devices: Qkit8
High-speed measurement of large area! By using transmitted light, it is possible to reliably scan the inside of the sample.
- Analytical Equipment and Devices
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Published articles on "crude fiber (CF)", "detergent fiber", and "evaluation of analytical methods for animal feed"!
- Analytical Equipment and Devices
IP69 rated dustproof and waterproof design! High-precision measurements using global calibration curves compatible with various types of milk!
- Analytical Equipment and Devices
[Report] Inline Component Analysis Webinar 2025 - The Cutting Edge of Real-Time Component Analysis in Food and Feed Production Lines -
Foss Japan recently held a webinar introducing the use of inline analytical devices, focusing on innovation in quality and manufacturing management in the food, feed, and other industries. In this webinar, we clearly presented the specific benefits of introducing inline analysis, actual case studies of implementation, and how to operate the devices. ■Content (Dairy, Meat, Feed, Grain sectors) - The value and potential of inline analysis becoming widespread in manufacturing sites - Basic knowledge and functionality of inline component analysis devices - The effects of component analysis devices on productivity improvement and quality management - Tips for effective manufacturing process improvements to address labor shortages and working hour regulations For those who wish to receive catalogs, presentation materials, or quotes, please contact Foss Japan. TEL: 03-5962-4811 / MAIL: info@foss.co.jp
We provide a wide range of analytical solutions for food, agricultural products, feed, industrial products, and more. Reliable and assured quality!
- Analytical Equipment and Devices
Rapid and accurate measurement of milk components! Introduction to Lambert-Beer's law as well.
- Analytical Equipment and Devices
[Report] Milk Solution Week (Morioka Venue)
Recently, we held a seminar, an open house (sample measurement), and a technical training session for users as part of Milk Solution Week in Morioka City, Iwate Prefecture. In the seminar, we introduced a wide range of topics, including not only the MilkoScan but also the automation of somatic cell count/bacterial count analysis and sterile sampling. During the open house, participants had the opportunity to experience measuring their own samples using the new MilkoScan FT3, and to confirm the operation of somatic cell count/bacterial count analysis using the BacSomatic. Although the parts manufacturing for the FT1 will conclude in three years, we conducted a technical training session for this still-active model. Thank you to everyone who participated. Foss Japan will continue to provide useful information and hold events for everyone in the future. If you are interested in seminar materials or other inquiries, please contact Foss Japan.
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Optimization of equipment adjustment and stable operation of measuring devices through Fos's standardization function!
- Analytical Equipment and Devices
Compact and portable design! Easy to move and set up within the brewery.
- Analytical Equipment and Devices
[Report] We exhibited at the International Fermentation and Brewing Food Industry Exhibition!
This time, Foss Japan exhibited component analysis devices for wine, sake, and beer at the "International Fermentation and Brewing Food Industry Exhibition" held from July 16 (Wednesday) to July 18 (Friday)! ■Exhibited Equipment: - FT-IR component analysis device for wine/sake "OenoFoss 2" - FT-IR component analysis device for beer "BeerFoss FT GO" - FT-IR component analysis device for wine "WineScan 3 / SO2" *In addition to the above exhibited devices, Foss also handles equipment specialized in component analysis for soy sauce, miso, yogurt, and other foods. If you would like more details, please contact Foss Japan. > Contact: 03-5962-4811 / info@foss.co.jp
Why is inline analysis important now? It provides insights for improving manufacturing processes to address labor shortages and working hour regulations.
- Analytical Equipment and Devices