List of Food synthesis and fermentation products

  • classification:Food synthesis and fermentation

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For those who have isolators. Achieving high chemical resistance and workability. Low cost and short delivery times are also possible for glove box and isolator gloves.

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  • TRON 5000 black n white.JPG
  • TRON 5000.JPG
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  • Work gloves

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Notice of participation in 'INTERPHEX Week Tokyo' from May 20 (Wednesday) to May 22 (Friday), 2026.

Ito Corporation will be exhibiting at "INTERPHEX Week Tokyo" held at Makuhari Messe. This exhibition is the largest in Japan, showcasing a wide range of products and services related to the research and manufacturing of pharmaceuticals, cosmetics, and regenerative medicine from 25 countries and regions around the world. Pharmaceutical and cosmetic manufacturers, as well as regenerative medicine companies, will be attending from all over the globe. We will be showcasing "Gloves for Glove Boxes/Isolators" manufactured by Tron Power. We look forward to your visit.

We propose appropriate measures! Please feel free to contact us for any small matters.

  • Food synthesis and fermentation
  • Others Synthesis/Fermentation

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We will attempt to isolate lactic acid bacteria from crops and food products! If successful, we will also conduct identification tests. The isolated strains can be stored and managed at our company.

  • Food synthesis and fermentation

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Adaptable to a wide range of environments! Various uses are being considered to leverage this advantage.

  • Food synthesis and fermentation
  • Others Synthesis/Fermentation

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Detailed development of production methods for useful substances using koji fermentation and their application technologies!

  • Food synthesis and fermentation
  • Technical Seminar
  • Others Synthesis/Fermentation

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No chemical substances are used at all; implemented using multi-stage biochemical methods! Free from sugar, alcohol, and additives.

  • Food synthesis and fermentation

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Delivering the fermentation power of domestically produced organic soybeans directly to the intestines.

  • Food synthesis and fermentation
  • Food/beverage functional materials
  • Other food and beverage ingredients

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Ideal for making miso, shio koji, and amazake! A small fermentation machine utilizing experienced know-how.

  • Koji making machine
  • Food synthesis and fermentation

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A small fermentation machine utilizing experienced know-how! Available in processing capacities from 5kg to 120kg, depending on the application.

  • Koji making machine
  • Food synthesis and fermentation

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Enhancement of flavor, improvement of preservation, and changes in physical properties! It is possible to alter the taste and aroma of food or add viscosity to food.

  • Food synthesis and fermentation
  • Others Synthesis/Fermentation

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Over 3,000 strains are held! Here, we introduce lactic acid bacteria that are used in many foods.

  • Food synthesis and fermentation
  • Others Synthesis/Fermentation

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Active in food and agriculture! By combining various raw materials, diverse processing becomes possible.

  • Food synthesis and fermentation
  • Others Synthesis/Fermentation

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Introducing the flow of the trial production test! We will conduct tests from the selection of lactic acid bacteria strains to exposure tests with artificial gastric juice and artificial intestinal fl...

  • Food synthesis and fermentation
  • Others Synthesis/Fermentation

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The creation of new value is possible! The fermentation power of lactic acid bacteria still holds many possibilities.

  • Food synthesis and fermentation
  • Others Synthesis/Fermentation

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Starting with the selection of strains suitable for the fermentation target! We are first attempting fermentation tests on a small scale.

  • Food synthesis and fermentation

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