Double Vacuum Capper "DVC"
This product can improve work efficiency and prevent flavor deterioration!
This product allows for independent capping of two types of products. By vacuuming and capping before sterilization, the need for double sealing is reduced, improving work efficiency. Additionally, by vacuuming and capping the residual air in the container, it suppresses the oxidation of the contents, allowing for preservation without degrading taste or flavor. 【Features】 ■ Simultaneous capping of two types of products is possible ■ Improvement of work efficiency is achievable ■ Suppression of oxidation of contents *For more details, please refer to the catalog or feel free to contact us.
- Company:タイセイマシナリー
- Price:Other