High-pressure steam sterilizer "HTST-S600"
Recommended for those in the food processing industry and those facing challenges with food sterilization, both domestically and internationally!
The "HTST-S600" is a high-pressure steam sterilizer that can handle products such as tea and spices, which are prone to quality degradation (color, taste, aroma). High-pressure steam is supplied in a way that ensures uniform contact with the raw materials along the flow of the ingredients. Depending on the set conditions, it can achieve a general bacterial count of 300 CFU/g or less. Additionally, each butterfly valve is equipped with a hopper function, preventing raw materials from getting caught in the butterfly valve. 【Features】 ■ Compatible with various food ingredients such as tea, spices, vegetables, and fish meal ■ Sterilization conditions can be finely adjusted, allowing for a balance between sterilization effectiveness and quality ■ Capable of sterilization in as little as 4.5 seconds, suitable for heat-sensitive products like tea ■ Once production starts, minimal manual intervention is required (necessary for raw material supply and product collection) ■ The interior of the sterilizer can be cleaned using water *For more details, please download the PDF or feel free to contact us.
- Company：カワサキ機工 食品機械事業部
- Price：Other
