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material(5000) - List of Manufacturers, Suppliers, Companies and Products | IPROS GMS

Last Updated： Aggregation Period:Jun 03, 2026～Jun 30, 2026
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material Product List

211～239 item / All 239 items

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Cosmetic ingredient: Cetylin, an anti-wrinkle ingredient that inhibits glycation from Colohar seed extract.

Cosmetic ingredient: Cetylin, an anti-wrinkle ingredient that inhibits glycation from Colohar seed extract.

Restoration of barrier function and anti-wrinkle effect through the anti-glycation and keratinocyte differentiation-promoting effects of Korohas seed extract. Active ingredient: Galactomannan oligosaccharides.

SETILINE is an extract from fenugreek (koroha) seeds. It contains galactomannan oligosaccharides as its main component, standardized to contain 80% or more of mannose and galactose. Galactomannan oligosaccharides are said to have effects such as suppressing glycation reactions, promoting keratinocyte differentiation, and exhibiting antioxidant properties. This raw material is an extract of koroha seeds that possesses various effects attributed to galactomannan oligosaccharides. <DNA Transcriptome Analysis> - Suppression of ISM1 and HK3 gene expression - Promotion of SOD2 gene expression - Stimulation of SAA1 gene expression - Promotion of hyaluronic acid production - Suppression of MAL gene expression - Suppression of KRT16 gene expression and more. <In Vitro> - Suppression of glycation substance production: -26% - Promotion of keratinocyte differentiation - Epidermal densification: +14% <In Vivo> Improvement in elasticity: +45% (maximum: +214%) Improvement in firmness: +11% (maximum: +93%) Anti-wrinkle: maximum: -37% Smoothing: -30.5% and more.

  • Cosmetic materials and raw materials
  • Other pharmaceutical intermediates and cosmetic ingredients
  • Other medical supplies and cosmetic manufacturing materials
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Food ingredient "Vitamin K2"

Food ingredient "Vitamin K2"

A food ingredient rich in vitamin K2 developed using unique fat manufacturing technology.

"Vitamin K2" is a food ingredient that is tasteless and odorless due to a special deodorization process, allowing it to be used in various foods without affecting their taste or smell. The main component is menaquinone-7 (MK-7) with a long side chain produced by natto bacteria, which can meet nutritional requirements with a small amount of addition. 【Product Composition】 ■ K2 Oil M-1500 ・Properties: Oily ・Vitamin K2 Concentration: 1500μg/g (0.15%) or more ■ K2 Oil P-1000 ・Properties: Powder ・Vitamin K2 Concentration: 1000μg/g (0.1%) or more ■ K2 Oil P-2000 ・Properties: Powder ・Vitamin K2 Concentration: 2000μg/g (0.2%) or more

  • Food/beverage functional materials
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Extraction device

Extraction device

Extraction device

It is an extraction device using hot water. In addition to dashi, tea, and health foods, it can also be used for the extraction of chemical substances. The automatic model requires no manual intervention after the raw materials are loaded, as both time and temperature are automatically controlled.

  • Separation device
  • Food Processing Equipment
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Food ingredient "Versa Whip 500IPS"

Food ingredient "Versa Whip 500IPS"

Perfect for marshmallows, caramel, icing, and more!

"Versa Whip 500 IPS" is an enzymatically hydrolyzed soybean protein with several times the foaming power of egg whites. It can be used not only for confectionery applications such as marshmallows, cake mixes, and chiffon mixes, but also in various foods like meringues and caramel. [Features] ■ Non-GMO enzymatically hydrolyzed soybean protein ■ Usable in a variety of foods *For more details, please refer to the catalog or feel free to contact us.

  • Food/beverage functional materials
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[Free Sample] 3D Print Material "PA12W White MJF" Polishing

[Free Sample] 3D Print Material "PA12W White MJF" Polishing

This is a color polishing sample set of the 3D printing material "PA12W White | MJF."

DMM.make has been providing services since the dawn of 3D printing technology's arrival in Japan. We promise to support you in realizing your ideas. First, we will discuss your intended use, requests, and budget during a meeting, and we will also deliver samples for free. Please feel free to contact us. The samples introduced on this page are scale samples that show thickness. PA12W White | MJF Polished Dyed Color Material The holes and thickness change every 1mm. This is useful as a reference when creating models and accessories. *The sample plates include one of each color, totaling 8 plates. PA12W White | MJF Red PA12W White | MJF Pink PA12W White | MJF Blue PA12W White | MJF Purple PA12W White | MJF Black PA12W White | MJF Orange PA12W White | MJF Yellow PA12W White | MJF Green

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Soybean functional material "Saponin B-50"

Soybean functional material "Saponin B-50"

Food material extracted and refined from non-genetically modified soybean germ using ethanol.

"Saponin B-50" is a product that reduces the proportion of bitter A group saponins through our unique manufacturing method, containing over 50% B group soybean saponins, resulting in a product with reduced bitterness. It establishes regulations regarding total saponin content, making product design easier, and is stable against heat and pH. It can be used alone or in combination with various ingredients. [Features] ■ Extracted and purified from non-GMO soybean germ using ethanol ■ Increased reports on the specific functions of B group saponins

  • Food/beverage functional materials
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[Material] Non-ferrous metals (aluminum, copper, titanium, etc.)

[Material] Non-ferrous metals (aluminum, copper, titanium, etc.)

Handling non-ferrous metals such as aluminum, copper, and titanium! Any shape is acceptable, including round bars, flat steel, and wire rods!

At Takagi Steel, we also handle non-ferrous materials such as aluminum (1050, 2017, 5052, 5056, 6063, 7075, etc.), copper (chromium copper, brass, tough pitch copper, copper tungsten, etc.), and titanium (pure titanium, Ti-6A-4V, ASTM F136, etc.). We deal with various shapes including round bars, flat steel, wire rods, steel strips, steel plates, pipes, shaped extrusions, and surface-ground plates. 【Main Materials】 ■ For mechanical structures (STKM, S45C) ■ For hydraulic piping (OST2) ■ For general structures (STK400, STKR400) ■ SUS series ■ Aluminum series and more *For more details, please check the company brochure available for download, which outlines our products.

  • Ceramics
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Nutritional ingredient "Vitamin D"

Nutritional ingredient "Vitamin D"

Please make use of the sun's vitamin, "Vitamin D," as a nutritional ingredient!

Our company offers the nutritional ingredient "Vitamin D," which promotes calcium absorption in the intestines and aids in bone formation. Additionally, thanks to our unique microencapsulation technology developed for powdering fatty components, we provide not only oil products but also powder formulations that can be tablet-pressed. Please feel free to contact us if you have any inquiries. 【Product Lineup】 ■Vitamin D3 1.0 Mio IU/g ■Dry Vitamin D3 100 GFP *For more details, please download the PDF or contact us.

  • Other food and beverage ingredients
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High-purity rice oligopeptide low molecular absorption type beauty and health nutritional ingredient.

High-purity rice oligopeptide low molecular absorption type beauty and health nutritional ingredient.

Highly absorbent rice-derived low molecular weight peptides. With an average molecular weight of about 500 Da, they are highly soluble in water and suitable for beauty, antioxidant, blood pressure regulation, and immune function support products.

High-purity rice oligopeptide is a food-derived low molecular weight bioactive peptide made from highly nutritious rice protein through directed enzymatic hydrolysis and specific small molecule separation technology. This product boasts a total protein content of over 80%, a peptide content of over 70%, and 80% of peptides with a relative molecular weight of ≤2000 Da, making it of high standard. It primarily consists of low molecular weight peptides with an average molecular weight of about 500 Da, which have an extremely high absorption efficiency in the body, making it optimal as a nutritional supplement for special populations and those focused on beauty and health. Rice oligopeptide is a balanced protein source containing essential amino acids, with a high biological value (BV) and protein efficiency ratio (PER), offering superior nutritional value compared to other cereal proteins. Due to enzymatic hydrolysis, it has high water solubility and acid solubility, dissolving completely and transparently, making it easy to incorporate into a wide range of formulations such as drinks, jellies, powdered beverages, beauty serums, and supplements. The decolorization and deodorization treatment also enhances its flavor, while maintaining the product's bioactivity, making it easy to consume.

  • Food/beverage functional materials
  • Cosmetic materials and raw materials
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Health food ingredient "Zanmax 2004"

Health food ingredient "Zanmax 2004"

Refined lutein extracted from marigold petals provided by Katrafito Chem Co.

"Zanmax 2004" is a suspension (in safflower oil) containing over 20% all-trans free lutein and over 4% zeaxanthin. We carry out everything from flower cultivation to product manufacturing, ensuring high safety and traceability. In addition to this product, we also offer "Zanmax 2002," which contains over 20% all-trans free lutein and over 2% zeaxanthin. Please feel free to contact us. 【Features】 ■ Contains over 20% all-trans free lutein ■ Contains over 4% zeaxanthin ■ Ensures high safety and traceability *For more details, please refer to the catalog or feel free to contact us.

  • Food/beverage functional materials
  • Supplement materials
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Foam material "Neoma Foam 50-R6"

Foam material "Neoma Foam 50-R6"

The maximum size is 1820mm for the long side, 910mm for the short side, and 50mm in thickness! A fine bubble structure as thin as a hair.

We would like to introduce our foam material, "Neoma Foam 50-R6." The thermal conductivity, which indicates that a smaller value represents higher insulation performance, is top-class at 0.020 W/(m·K). It boasts overwhelming insulation performance. The material is made of phenolic resin, which is heat-resistant, and the maximum size is 1820mm in length × 910mm in width × 50mm in thickness. 【Features】 ■ Flame retardant ■ Insulation ■ High insulation ■ Solvent resistant ■ Heat resistant *For more details, please download the PDF or feel free to contact us.

  • Other polymer materials
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Supporting the development of functional foods with citrus polyphenol materials and notification support.

Supporting the development of functional foods with citrus polyphenol materials and notification support.

Citrus-derived multifunctional polyphenol "CitraPeak"

"CitraPeak" (formerly known as Hayashibara Hesperidin S) is a glycosylated hesperidin that has successfully enhanced the water solubility of hesperidin, a type of polyphenol abundant in citrus fruits such as oranges and yuzu, through a unique glycosyltransferase technology. [Components Related to Specific Health Foods] Products containing the main component of CitraPeak, "Monoglucosyl Hesperidin," have been approved by the Consumer Affairs Agency as specific health foods. [Functional Indicating Foods and Their Functional Components] Products that use the main component of CitraPeak, "Monoglucosyl Hesperidin," have been reported to the Consumer Affairs Agency as functional indicating foods. [Characteristics of Glycosylated Hesperidin] ■ Solubility: It shows high solubility in both water and alcohol. ■ Heat and Light Resistance: It is extremely stable and resistant to decomposition by heat and acid. Additionally, it is hardly decomposed even when exposed to strong light. *For more details, please contact us.

  • Food/beverage functional materials
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Functional materials derived from citrus that support the warm activity concept.

Functional materials derived from citrus that support the warm activity concept.

Citrus-derived multifunctional polyphenol "CitraPeak"

"CitraPeak" (formerly known as Hayashibara Hesperidin S) is a glycosylated hesperidin that has successfully enhanced the water solubility of hesperidin, a type of polyphenol abundant in citrus fruits such as oranges and yuzu, through a unique glycosyltransferase technology. 【Components Related to Specific Health Foods】 Products containing the main component of CitraPeak, "Monoglucosyl Hesperidin," have been approved by the Consumer Affairs Agency as specific health foods. 【Functional Indicating Foods and Functional Components】 Products containing the main component of CitraPeak, "Monoglucosyl Hesperidin," have been reported to the Consumer Affairs Agency as functional indicating foods. 【Characteristics of Glycosylated Hesperidin】 ■ Solubility: It shows high solubility in both water and alcohol. ■ Heat and Light Resistance: It is extremely stable and not easily decomposed by heat or acid. Additionally, it is hardly decomposed even when exposed to strong light. *For more details, please contact us.

  • Food/beverage functional materials
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Differentiating functional supplements with the option of citrus polyphenols.

Differentiating functional supplements with the option of citrus polyphenols.

Citrus-derived multifunctional polyphenol "CitraPeak"

"CitraPeak" (formerly known as Hayashibara Hesperidin S) is a glycosylated hesperidin that has successfully enhanced the water solubility of hesperidin, a type of polyphenol abundant in citrus fruits such as oranges and yuzu, through a unique glycosyltransferase technology. 【Components Involved in Specific Health Foods】 Products containing the main component of CitraPeak, "Monoglucosyl Hesperidin," have been approved by the Consumer Affairs Agency as specific health foods. 【Functional Indicating Foods and Functional Components】 Products containing the main component of CitraPeak, "Monoglucosyl Hesperidin," have been reported to the Consumer Affairs Agency as functional indicating foods. 【Characteristics of Glycosylated Hesperidin】 ■ Solubility: It shows high solubility in both water and alcohol. ■ Heat and Light Resistance: It is extremely stable and not easily decomposed by heat or acid. Additionally, it is hardly decomposed even when exposed to strong light. *For more details, please contact us.

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Functional food ingredient "SOLATHIN(R)"

Functional food ingredient "SOLATHIN(R)"

Vegan protein! Introducing SOLATHIN(R), which provides a feeling of fullness through appetite-suppressing effects.

We would like to introduce our functional food ingredient, 'SOLATHIN(R)', which we handle. It is a protein ingredient that contains 90% protein made solely from potatoes. This product contains Pl-2 protease inhibitors that send signals to stimulate the satiety center in both the brain and the digestive tract. Please feel free to consult us when you need assistance. 【Features】 ■ Appetite suppression effect ■ Induction of a feeling of fullness ■ Halal certification ■ Kosher certification *For more details, please refer to the PDF materials or feel free to contact us.

  • Food/beverage functional materials
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Volume Keep Series

Volume Keep Series

It is effective in reducing the time for whipping, maintaining the formed foam, and preventing the foam from breaking during thawing.

The "Volume Keep Series" is a food material developed with the aim of retaining the important "foam" in whipped cream and cake batter. Volume Keep A/K contains various sizes of peptides derived from hydrolyzed wheat protein, which intertwine with the proteins found in meringue and other products to form a heat- and physical damage-resistant three-dimensional structure. Additionally, it can also be used to improve the richness and aftertaste of cream. Please feel free to contact us if you have any inquiries. 【Product Lineup】 ■ Volume Keep A MFF-0010 (Light Type) ■ Volume Keep K MFF-0020 (Rich Type) *For more details, please download the PDF or feel free to contact us.

  • Food/beverage functional materials
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"New Mineral Blend N-7" Trace Essential Mineral Fortification Material

"New Mineral Blend N-7" Trace Essential Mineral Fortification Material

Products made by refining and blending bread yeast that contains beneficial trace minerals!

The "New Mineral Blend N-7" is a mineral yeast product made by refining and blending bread yeast that contains various trace minerals. With approximately 1.5g of this product, you can intake a balanced amount of trace minerals set by the sixth revision of the dietary requirements. It can be used for foods aimed at children in their growth period, the elderly, as well as for beauty and diet products. 【Features】 ■ Rich in various trace minerals ■ Meets the standard requirements with an intake of about 1.5g ■ High safety and extensive food experience *For more details, please refer to the PDF materials or feel free to contact us.

  • Nutritional supplements
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"Meiji Dolomite" Calcium and Magnesium Enhanced Material

"Meiji Dolomite" Calcium and Magnesium Enhanced Material

Naturally contained with an ideal balance! A new type of calcium material.

"Meiji Dolomite" is a food-grade material processed from dolomite rock through fine grinding and other treatments. It contains calcium and magnesium in an ideal balance (2:1), taking into account not only calcium but also the balance with magnesium. [Features] - Fine grinding of dolomite rock formed from ancient marine organisms deposited on the seabed - Contains calcium and magnesium in an ideal balance (2:1) *For more details, please refer to the PDF document or feel free to contact us.

  • Nutritional supplements
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High-quality hydrolyzed egg white peptides, a nutrient material with excellent absorption.

High-quality hydrolyzed egg white peptides, a nutrient material with excellent absorption.

Natural peptides obtained from egg whites. Rich in essential amino acids, supporting efficient nutrition supply and utilization in the body!

Hydrolyzed egg white peptides are low molecular weight peptides obtained by enzymatic digestion of fresh chicken egg white protein. Due to their small molecular weight, they are highly absorbable and have a high utilization efficiency in the body. Compared to conventional egg white protein, they place less burden on digestion and are gaining attention as an immediate source of nutrition. Egg white is known as a "complete protein" that contains essential amino acids in a well-balanced manner, but this product further enhances its utility in the body by being peptide-processed, aiding in muscle synthesis, fatigue recovery, and maintaining beauty and health. **Main Features** - Natural peptides derived from chicken egg white - Small molecular weight with excellent absorption rate - Superior amino acid balance and high nutritional efficiency - Reduces digestive burden and allows for immediate nutritional supplementation - Highly soluble, making it easy to incorporate into beverages and supplements This product can be widely applied in sports supplements, beauty and health supplements, nutritional supplements for the elderly, and functional beverages. Our company complies with international standards such as HACCP and ISO 22000, ensuring stable quality and supply. We are also flexible in developing OEM and ODM products.

  • Food ingredients (powder)
  • Food/beverage functional materials
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Functional material "Kurenet" that enhances various performances through "composite".

Functional material "Kurenet" that enhances various performances through "composite".

【Presenting a Case Study Collection!】 There are many applications for waterproof materials and flooring materials for reinforcement and dimensional stability purposes. There are also numerous benefits such as material cost reduction.

"Clenet" is a mesh-like functional material that achieves excellent strength, reinforcement, and dimensional stability by layering fibers vertically and horizontally without bending them and applying a resin coating, thereby utilizing the inherent strength of the fibers. The "composite" of Clenet and products is expected to improve performance as follows: ■ Simultaneously achieve increased strength while reducing thickness and weight ■ Enhance impact resistance and rigidity ■ Improve processability and process passability by adding stiffness ■ Provide functionality without changing the main material 【Examples of Use】 ■ Reinforcement for waterproof sheets, flooring materials, and various filters *For more details, please contact us or download the PDF.*

  • fiber
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[Market Report] Global Collagen Peptide Market

[Market Report] Global Collagen Peptide Market

The global collagen peptide market is expected to strengthen and reach 1.325 billion USD by 2031, growing at a CAGR of 6.66%.

The global collagen peptide market is experiencing steady growth, with revenues reaching approximately 742 million USD in 2022. According to forecasts, this market is expected to continue thriving, with an estimated valuation of 1.325 billion USD by 2031. This growth is supported by strong performance, with a compound annual growth rate (CAGR) of 6.66% during the forecast period from 2023 to 2031. Collagen peptides are a highly popular source of collagen known for their bioactivity, digestibility, and cold solubility. These peptides are produced through the dissolution of molecular bonds that connect individual connective tissue fibers. Collagen peptides represent an irreversibly hydrolyzed form of collagen that results from a hydrolysis process that reduces protein fibrils into smaller peptides. This process involves both chemical denaturation and physical methods, resulting in versatile products with various molecular weights. For application methods, please check the [PDF download] button or apply directly through the related links.

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Sea buckthorn-derived peptide for cell repair and myocardial protection material.

Sea buckthorn-derived peptide for cell repair and myocardial protection material.

Highly functional low molecular weight peptides derived from sea buckthorn with excellent absorbability. They possess cell repair and myocardial protection effects, suitable for health foods, functional beverages, and supplements.

Sea buckthorn peptide is a low molecular weight peptide material obtained by enzymatically digesting proteins derived from the seeds and fruits of sea buckthorn. This product contains a protein content of ≥5%, a peptide content of ≥30%, and an average molecular weight of about 500 Da, making it highly absorbable in the body. It has been developed as a nutritional supplement specifically focused on cell repair and myocardial protection. Sea buckthorn is a medicinal and food plant rich in antioxidant properties and bioactive components, with its fruits, seeds, and leaves traditionally used for health supplement purposes. This product is expected to promote the repair of damaged cells through low molecular weight peptides obtained from the enzymatic digestion of sea buckthorn proteins, contributing to the improvement of myocardial ischemia and support for cardiovascular function. Due to its low molecular weight, it is highly water-soluble, has a mild taste and aroma, and can be easily applied to a wide range of products such as drinks, jellies, powdered beverages, and supplements. It also offers immune support effects through antioxidant properties and bioactive peptides, making it suitable for use in maintaining health and preventing lifestyle-related diseases.

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"Meiji Fucoidan" gastric mucosa protection and repair material

"Meiji Fucoidan" gastric mucosa protection and repair material

Promotes the protection and repair of gastric mucosa! Made with Okinawan mozuku, which contains a large amount of fucoidan.

"Meiji Fucoidan" is a functional food material product made from Okinawan mozuku, a specialty species rich in viscosity, found in the waters from Iriomote Island to Amami Oshima, which contains a large amount of fucoidan. It has a structure of a high molecular polysaccharide with fucose as the basic unit and some uronic acid bound to it. [Features] - Effect of preventing the adhesion of Helicobacter pylori to gastric epithelial cells - Protective and restorative effects on gastric mucosa - Water-soluble brown powder with a slight unique flavor and saltiness of seaweed - Over 80% fucoidan *For more details, please refer to the PDF document or feel free to contact us.

  • 230620【画像】フコイダン（もずく漁場）fromLドラ.jpg
  • 230620【画像】フコイダン（構造式）fromLドラ.JPG
  • Nutritional supplements
  • Food/beverage functional materials
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PPS Sintered Porous Body *Samples and prototypes are currently being accepted.

PPS Sintered Porous Body *Samples and prototypes are currently being accepted.

[Exhibition Participation Plan] Achieving low dielectric constant! PPS sintered porous material boasting excellent chemical resistance and high radiation resistance.

The "PPS Sintered Porous Body" is a jointly developed product with Polyplastics Co., Ltd. Through the PPS resin (developed product) by the company and the sintering technology accumulated by Tomei Industries over many years, we have successfully achieved the porous formation of PPS, which has generally been difficult. Additionally, we plan to exhibit at the "International Frontier Industry Expo 2023" to be held at the Kobe International Exhibition Hall from September 7 (Thursday) to September 8 (Friday), 2023. We sincerely look forward to your visit. 【Features】 ■ Heat resistance temperature of 100°C (melting point 290°C) ■ Excellent chemical resistance ■ Achieves low dielectric constant ■ High resistance to radiation ■ Porosity of 50% ■ Rare technology in Japan *For more details, please refer to the PDF document or feel free to contact us.

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Attention all those in charge of turning materials into "powder"! 'Ball Mill Selection Guide'

Attention all those in charge of turning materials into "powder"! 'Ball Mill Selection Guide'

Clear explanations of the advantages and disadvantages of batch and continuous processes are provided. Applications for crushing tests are also being accepted.

This document provides basic knowledge about ball mills, which are widely used for the fine grinding, mixing, and dispersion of raw materials. It clearly introduces the advantages and disadvantages of both "batch" and "continuous" methods, as well as the features of our ball mills. If you are considering the introduction or upgrade of a ball mill, please take a look. [Contents] - What is a ball mill? - Types of ball mills (advantages and disadvantages of batch and continuous types) - Types of linings and balls - Features of our ball mills (dry and wet) *This document can be viewed via "PDF Download." Please feel free to contact us with any inquiries.

  • Fine grinding machine
  • Crusher
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Natto-derived refined natto bacteria culture [Enhances natural healing power, preventive medicine]

Natto-derived refined natto bacteria culture [Enhances natural healing power, preventive medicine]

No distinctive natto smell! Functional food ingredient derived from natto expected to prevent thrombosis [Safety confirmed].

"NKCP" is a functional food ingredient developed with a focus on the presence of components that adjust the balance of the blood fibrinolytic and coagulation systems in "natto," which boasts a strong popularity as a health food. The main component of this product, Bacillipeptidase F, is different from conventional nattokinase, and is characterized by its triple function of anticoagulant action, blood viscosity reduction, and thrombolytic action. Through refined processing, the natto odor, bacterial bodies, and vitamin K2 have been removed to a level that poses no issues, allowing anyone to consume a certain amount of Bacillipeptidase F as a material for thrombosis prevention. 【Features】 ■ Natto bacteria have been removed, eliminating the unique odor and viscosity of natto. ■ There is no impact on medications such as warfarin. ■ It is formulated to contain a certain amount of functional proteins. ■ The functional proteins are stable at pH 6.0 to 10.0 and stable to heat below 60°C. *For more details, please refer to the PDF document or feel free to contact us.

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CNF reinforcement material "Vulcanized Fiber" *Sample sheet provided

CNF reinforcement material "Vulcanized Fiber" *Sample sheet provided

Excellent in toughness, abrasion resistance, oil resistance, and UV resistance, making it suitable for applications aimed at reducing plastic use! A cellulose nanofiber reinforcement material with outstanding strength.

"Vulcanized fiber" is a material made by chemically treating pulp paper to create a gel-like cellulose nanofiber (CNF), which is then dried, resulting in a CNF reinforcement material with exceptional strength. It features a high tensile strength and low elongation, while having a density comparable to that of plastic. It has a rich track record as an alternative material to resins and plastics, and can be developed for industrial products as a global solution to "deplasticization." ★ With over 90% of its raw materials being natural cellulose, it is highly biodegradable and environmentally friendly. 【Key points of attention for this product】 ■ A paper-based reinforcement material composed of cellulose (wood fibers and cotton) ■ Toughness and moldability sufficient for use in kendo armor ■ Additionally possesses abrasion resistance, biodegradability, electrical insulation, oil resistance, and UV resistance ■ Suitable for abrasive substrates, various cases and boxes, stationery, etc. *Free sample sheets made from "vulcanized fiber" are currently available! Please apply through the contact form below.

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[Market Report] Collagen Peptide Market

[Market Report] Collagen Peptide Market

The global collagen peptide market is expected to reach a revenue of 1,325 million USD by 2031, growing at a CAGR of 6.66%.

The global collagen peptide market is expected to grow from $742 million in 2022 to $1.325 billion by 2031. This market is projected to expand at a compound annual growth rate (CAGR) of 6.66% during the forecast period from 2023 to 2031. Market Trends Collagen peptides are a source of collagen that combines high bioactivity with digestibility. These peptides are produced by dissolving molecular bonds that link connective tissue fibers, and they possess the property of being easily soluble even at low temperatures. Through hydrolysis, protein fibers are broken down into small peptides, making collagen peptides irreversibly hydrolyzed collagen that has undergone chemical denaturation or physical methods. Technological Innovations The growth of the collagen peptide market is supported by technological innovations and advancements in research and development. The development of new manufacturing processes and application technologies has improved the quality and efficacy of collagen peptides, leading to increased demand across a wide range of applications, including food, beverages, supplements, and cosmetics. For application methods, please check the [PDF download] button or apply directly through the related links.

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