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oven×ジョンビーン・テクノロジー - List of Manufacturers, Suppliers, Companies and Products

oven Product List

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Double D Circulating Hot Air Oven FCO

An oven that combines steam and high-temperature circulating hot air for excellent cost efficiency.

The "Double D" is a convection oven that utilizes circulating air technology. It is ideal for cooking products in trays such as gratins and pâtés, as well as fried foods and steamed vegetables. Additionally, depending on the product, it can assist our other processing equipment. For example, it can be used after a contact cooker, combi cooker, or fryer to ensure the proper core temperature of the product. 【Features】 ■ Maximum cooking temperature is 280°C ■ Continuous belt cleaning system ■ Accommodates products up to 150 mm in height ■ Made of stainless steel, making it hygienic and easy to clean ■ Conveyor lengths at the entrance and exit can be adjusted to meet customer needs *For more details, please refer to the catalog or feel free to contact us.

  • Food Processing Equipment

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Stein TwinDrum 600 Spiral Oven

Large capacity, even temperature settings, excellent roasting function! An oven that has it all.

The "Stein TwinDrum 600 Spiral Oven" is an oven that combines large capacity, uniform temperature settings, and excellent roasting capabilities. Since there are no penetration holes in the hood, maintenance is reduced, and cleaning is easy. Additionally, the automatically controlled air intake system reduces humidity inside the oven, effectively enhancing browning and roasting effects. 【Features】 ■ No important components installed on the hood ■ Unique ventilation system that brings in fresh air ■ Easy access for maintenance with a fan and motor positioned low ■ Designed to be only 4.2m high even when the hood is open ■ Delivered fully assembled and tested *For more details, please refer to the catalog or feel free to contact us.

  • Other food machinery

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Spiral Oven "Twin Drum 600"

Equipped with flexible temperature and humidity control, it demonstrates high processing capacity despite being space-saving!

The "Twin Drum 600" is an oven that incorporates two spiral conveyors within a single module. It offers high versatility for cooking various foods, achieving uniform cooking temperatures and browning. Additionally, its innovative belt drive and air circulation system reduce maintenance costs. 【Features】 ■ Each of the two spiral zones can adjust cooking temperature (up to 250°C) and humidity. ■ Can be used solely as a steamer. ■ Designed for innovative airflow. ■ Uniform browning. *For more details, please download the PDF or feel free to contact us.

  • スパイラルオーブン2.PNG
  • Convection Oven

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