We have compiled a list of manufacturers, distributors, product information, reference prices, and rankings for Food waste treatment equipment.
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Food waste treatment equipment Product List and Ranking from 43 Manufacturers, Suppliers and Companies

Last Updated: Aggregation Period:Sep 17, 2025~Oct 14, 2025
This ranking is based on the number of page views on our site.

Food waste treatment equipment Manufacturer, Suppliers and Company Rankings

Last Updated: Aggregation Period:Sep 17, 2025~Oct 14, 2025
This ranking is based on the number of page views on our site.

  1. スターエンジニアリング Ibaraki//Industrial Electrical Equipment
  2. SINKPIA・JAPAN Kanagawa//environment
  3. フロムシステムダイレクト  Hiroshima//Trading company/Wholesale
  4. 4 シーエヌシー Tokyo//environment
  5. 5 エコ・ストリーム Kumamoto//environment

Food waste treatment equipment Product ranking

Last Updated: Aggregation Period:Sep 17, 2025~Oct 14, 2025
This ranking is based on the number of page views on our site.

  1. Commercial food waste processor "Bio Clean BC-10 model" スターエンジニアリング
  2. Commercial Food Waste Processor Sink Pia [GJ-30] SINKPIA・JAPAN
  3. Commercial Food Waste Processor Sink Pia [GK-6400] SINKPIA・JAPAN
  4. 4 Commercial food waste processor Bio Clean - 500 kg processing type per day. スターエンジニアリング
  5. 5 Commercial food waste processor Bio Clean, 5 kg processing type per day. スターエンジニアリング

Food waste treatment equipment Product List

31~45 item / All 344 items

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[Installation Example] Ito-Yokado Kokuryo Store

Process kitchen waste 'without transporting, without burning, on-site'.

We have installed the commercial organic waste processor, Sink Pia GJ-100, at the Ito-Yokado Kokuryo store in Tokyo. This store is the first location to implement the Sink Pia at Ito-Yokado. It is currently being adopted by several dozen stores. Sink Pia is a commercial organic waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the organic waste inputted is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. There are also fewer unpleasant odors, making it possible to maintain a hygienic working environment even indoors. By self-processing organic waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Implementing Sink Pia:** - Reduction of transportation and incineration costs for organic waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to organic waste processing. If you have any questions, please feel free to contact us.

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[Installation Example] Ito-Yokado The Price Noda Store

Process kitchen waste 'without transporting, without burning, on-site'.

We have installed the commercial food waste processor Sink Pia GJ-100 at Ito-Yokado The Price Noda Store (Chiba Prefecture). Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste introduced is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. 【Benefits of Introducing Sink Pia】 ▪︎ Reduction of transportation and incineration costs for food waste ▪︎ Improvement of sanitary conditions ▪︎ Enhancement of work efficiency ▪︎ Reduction of CO2 emissions ▪︎ Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

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[Installation Example] Ito-Yokado Ario Ageo Store

Process kitchen waste 'without transporting, without burning, on-site'.

We have installed two units of the commercial organic waste processor, Sink Pia GJ-100, at Ito-Yokado Ario Ageo Store (Saitama Prefecture). Sink Pia is a commercial organic waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the organic waste is decomposed into liquid form in about 24 hours, and there is no need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, helping to maintain a hygienic working environment. By self-processing organic waste generated in places such as kitchens, waste storage areas, and business premises, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for organic waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that addresses challenges related to organic waste processing. If you have any questions, please feel free to contact us.

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[Installation Example] Mitsubishi Estate Co., Ltd. Otemachi Building

Process kitchen waste 'without transporting, without burning, on-site'.

Mitsubishi Estate Co., Ltd. has installed the commercial food waste processor Sinkpia GJ-250 in the Otemachi Building. The food waste generated from the Otemachi Building is processed on-site through biodegradation, contributing to a reduction in transportation frequency, incineration volume, and CO₂ emissions. Sinkpia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processed on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to extract residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors, making it possible to maintain a hygienic working environment even when installed indoors. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business locations, it contributes to the realization of a sustainable society. **Benefits of Introducing Sinkpia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sinkpia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

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[Installation Example] All-Star Pharmaceutical Co., Ltd. Kishiwada Factory

Process kitchen waste 'without transporting, without burning, on-site'.

In consideration of the environment and from the perspective of waste reduction, we have installed the commercial sink Pia GJ-50 indoors in the employee cafeteria. The installation in the kitchen has resulted in less odor from decay, eliminating the hassle of transporting waste to the garbage storage, which has reduced the burden on employees. The sink Pia is a commercial food waste processor developed with the concept of "no transport, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste introduced is decomposed into liquid form in about 24 hours, and there is no need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. There are fewer unpleasant odors, and it can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, garbage storage, and business locations, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

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[Installation Example] All-Star Pharmaceutical Co., Ltd. Izumi Factory

A case of installing in the employee cafeteria from the perspective of reducing waste with consideration for the environment!

From the perspective of reducing waste with consideration for the environment, we have installed the commercial food waste processor Sink Pia GJ-50 in the employee cafeteria of All-Star Pharmaceutical Co., Ltd. (Osaka Prefecture), Izumi Factory. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste generated in places such as kitchens, waste storage areas, and business sites, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

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[Installation Example] Tokyo Port Terminal Corporation

Examples of successful sanitation and environmental efforts in the processing of collected floating fish!

Tokyo Port Terminal Co., Ltd. (Tokyo) has installed the commercial sink, Sink Pia GJ-30. As part of a marine surface cleaning project to preserve the aquatic environment, we are collecting floating debris within Tokyo Bay and processing the collected floating waste. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to extract residues. Since high-temperature heating treatment is unnecessary, power consumption can be significantly reduced. It also produces minimal unpleasant odors, making it possible to maintain a hygienic working environment even when installed indoors. By self-processing food waste generated in places such as kitchens, waste storage areas, and business facilities, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of food waste transportation and incineration costs - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

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[Installation Example] Okubo Gear Industry Co., Ltd.

Process kitchen waste 'without transporting, without burning, on-site'.

We have installed GJ-30 (First Factory) and GJ-20 (Second Factory) at Okubo Gear Industry Co., Ltd. (Kanagawa Prefecture). Utilizing subsidies from Atsugi City, they have implemented these systems. They process cooking waste and leftover food generated in the employee cafeteria. Sink Pia is a commercial food waste processor developed with the concept of "no transport, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. There are fewer unpleasant odors, and it can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from kitchens, garbage rooms, and business locations where food waste is generated, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

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[Installation Example] NEC Headquarters Building

A case where the size of the kitchen waste disposal machine has been reduced to less than half, allowing for effective use of the installation space.

The NEC headquarters building has installed the commercial food waste processor Sink Pia GJ-100. Like at NEC Shonan Technical Center and NEC Tamagawa Business Site, it processes cooking residues and leftover food generated daily in the employee cafeteria. Sink Pia is a commercial food waste processor developed with the concept of "no transport, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid within approximately 24 hours, eliminating the need to remove residues. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business sites, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of food waste transport and incineration costs - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

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[Installation Example] Sanwa Dock Co., Ltd.

Process kitchen waste 'without transporting, without burning, on-site'.

We installed the commercial food waste processor Sink Pia GJ-100 at Sanwa Dock Co., Ltd. (Hiroshima Prefecture), which provides repair services and modification work for various types of vessels. It mainly processes food scraps from employee cafeterias and dormitories. Sink Pia is a commercial food waste processor developed with the concept of "processing on-site without transportation or incineration." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from places where it is generated, such as kitchens, waste storage areas, and business sites, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

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[Installation Example] Kuraray Co., Ltd. Okayama Plant

Process kitchen waste 'without transporting, without burning, on-site'.

We have installed the commercial food waste processor, Sink Pia GJ-50, at Kuraray Co., Ltd. (Okayama Prefecture), Okayama Office. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste is decomposed into liquid within approximately 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste from kitchens, waste storage areas, and other locations where food waste is generated, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of food waste transportation and incineration costs - Improvement of sanitary conditions - Increased work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

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[Installation Example] Kansai International Airport

Processing of organic waste generated in the employee cafeteria. Can be utilized for CO2 reduction, hygiene management, and work style reform.

Kansai Airport Co., Ltd. (Osaka Prefecture) has installed the commercial organic waste processor Sink Pia GJ-50 in the employee cafeteria of Kansai International Airport. Sink Pia is a commercial organic waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the organic waste input is decomposed into liquid form in about 24 hours, and there is no need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing organic waste from places where it is generated, such as kitchens, waste storage areas, and business sites, it contributes to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for organic waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves issues related to organic waste processing. If you have any questions, please feel free to contact us.

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[Installation Example] Japan National Can Corporation

Process kitchen waste 'without transporting, without burning, on-site'.

We have installed the commercial food waste processor Sink Pia GJ-30 at Japan National Canned Foods Co., Ltd. (Ibaraki Prefecture). The development concept of Sink Pia is to "process food waste on-site without transporting or incinerating it," aiming for an environment where food waste is not generated from kitchens, waste storage areas, and businesses. The processing method involves microorganisms decomposing food waste into liquid form in about 24 hours, eliminating the need to remove residues. As long as the daily input does not exceed the limit, additional food waste can be added. The dedicated microorganisms for Sink Pia reside in high density within the processing tank, and appropriate stirring enhances the biodegradation efficiency, allowing for a compact design of the device. Moreover, since high-temperature heating treatment is unnecessary, the power consumption required to operate the device can be significantly reduced. With minimal unpleasant odors, it has become possible to install the device indoors, which was previously challenging. By placing it in kitchens, cleaning rooms, and processing areas, work efficiency has improved, contributing to work style reforms. This product contributes to CO2 reduction and the SDGs by enabling self-processing of food waste. It is being introduced to numerous business types from Hokkaido to Okinawa every month. The maintenance system after installation is also robust, ensuring comprehensive after-sales support.

  • Food waste treatment equipment
  • Other garbage disposal

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[Installation Example] NEC Shonan Technical Center

Process kitchen waste 'without transporting, without burning, on-site'.

We are processing the cooking waste and leftover food generated daily in the employee cafeteria. Previously, we used a composting system located at an outdoor waste disposal site, which meant a long transportation route for the food waste generated in the cafeteria, and it was also necessary to retrieve the processed compost. With the new sink pier, the food waste we put in decomposes into liquid within 24 hours, eliminating the need for retrieval. Additionally, we confirmed with the local health department and installed it in the dishwashing room on the same floor as the kitchen, significantly shortening the transportation route for the food waste, which has been well received.

  • Food waste treatment equipment
  • Other garbage disposal

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[Installation Example] Sumitomo Rubber Industries, Ltd. Shirakawa Factory

Installed in three locations: cafeteria, dormitory, and training center! Processing waste and residues at each location.

Sumitomo Rubber Industries, Ltd. Shirakawa Plant [Fukushima Prefecture] has introduced the Sink Pia for processing food waste at the following locations: the first cafeteria (GJ-250), dormitory (GJ-30), and training center (GJ-30). Sink Pia is a commercial food waste processing machine developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heat treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing food waste generated in kitchens, waste storage areas, and business sites, we contribute to the realization of a sustainable society. [Benefits of Introducing Sink Pia] - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Increased work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

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  • Other garbage disposal

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