We have compiled a list of manufacturers, distributors, product information, reference prices, and rankings for Food waste treatment equipment.
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Food waste treatment equipment Product List and Ranking from 43 Manufacturers, Suppliers and Companies

Last Updated: Aggregation Period:Sep 17, 2025~Oct 14, 2025
This ranking is based on the number of page views on our site.

Food waste treatment equipment Manufacturer, Suppliers and Company Rankings

Last Updated: Aggregation Period:Sep 17, 2025~Oct 14, 2025
This ranking is based on the number of page views on our site.

  1. スターエンジニアリング Ibaraki//Industrial Electrical Equipment
  2. SINKPIA・JAPAN Kanagawa//environment
  3. フロムシステムダイレクト  Hiroshima//Trading company/Wholesale
  4. 4 シーエヌシー Tokyo//environment
  5. 5 エコ・ストリーム Kumamoto//environment

Food waste treatment equipment Product ranking

Last Updated: Aggregation Period:Sep 17, 2025~Oct 14, 2025
This ranking is based on the number of page views on our site.

  1. Commercial food waste processor "Bio Clean BC-10 model" スターエンジニアリング
  2. Commercial Food Waste Processor Sink Pia [GJ-30] SINKPIA・JAPAN
  3. Commercial Food Waste Processor Sink Pia [GK-6400] SINKPIA・JAPAN
  4. 4 Commercial food waste processor Bio Clean - 500 kg processing type per day. スターエンジニアリング
  5. 5 Commercial food waste processor Bio Clean, 5 kg processing type per day. スターエンジニアリング

Food waste treatment equipment Product List

16~30 item / All 344 items

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[Case Study of Food Waste Processor Installation] Suenaga Marine Products Co., Ltd.

Biodegradation treatment using the power of microorganisms! A demonstration was set up for about a month for confirmation, and it is a case of implementation.

We would like to introduce a case where we installed the commercial food waste processor "Sinkpia GJ-250" at Suenaga Marine Products Co., Ltd., which manufactures processed foods such as wakame, oysters, sea urchin, and scallops. At Sinkpia, we mainly process waste from wakame, oysters, and scallops. After a demonstration installation for about a month, they decided to proceed with the introduction. We are always accepting requests and inquiries for demonstration installations of our equipment. Please feel free to contact us. [Case Overview] ■ Mainly processes waste from wakame, oysters, and scallops. *For more details, please download the PDF or feel free to contact us.

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[Case Study of Food Waste Processor Installation] Aohata Corporation, Yamagata Factory

Case study of a food factory! Aiming for an environment that does not produce food waste from kitchens and food preparation areas.

We have installed the commercial food waste processor "Sinkpia GJ-500" at the Yamagata factory of Aohata Co., Ltd. (Yamagata Prefecture). With the consent of our customers, we showcase their food waste processor installation cases with real names on our website, catalogs, and at exhibitions. We hope this serves as a reference for customers considering the introduction of food waste processors. Additionally, we are continuously updating installation cases by industry. [Case Overview] ■ Installed the commercial food waste processor "Sinkpia GJ-500" *For more details, please download the PDF or feel free to contact us.

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[Case Study of Food Waste Disposal Machine] Sanwa Foods Co., Ltd. Sendai Factory

Self-processing of vegetable outer skins (such as tough leaves) generated mainly from the production of cut vegetables!

We would like to introduce a case where the commercial food waste processor "Sinkpia GJ-250" was installed at Sanwa Foods Co., Ltd.'s Sendai factory. This product is used for self-processing vegetable peels (oniha) and other waste generated mainly from the production of cut vegetables. Previously, it was necessary to remove the processed waste, but this product liquefies food waste in about 24 hours, eliminating the need for removal, unlike composting or drying types. [Case Overview] - Self-processing of vegetable peels (oniha) and other waste generated mainly from the production of cut vegetables using the commercial food waste processor Sinkpia. *For more details, please download the PDF or feel free to contact us.

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[Case Study of Installed Food Waste Processor] Miyashita Ice and Refrigeration Co., Ltd.

A case where mainly cut fruits and ingredients for pork buns are being processed!

We would like to introduce a case study regarding the installation of the commercial food waste processor "Sink Pia GJ-100" at Miyashita Ice Manufacturing and Refrigeration Co., Ltd. The company has a long history since its founding and provides high-quality ice nationwide. In addition to ice manufacturing, they also sell fresh syrup for shaved ice and pork buns. This product is mainly used to process cut fruits and ingredients for pork buns. Please feel free to contact us if you have any inquiries. 【Case Overview】 ■ Mainly processing cut fruits and ingredients for pork buns. *For more details, please download the PDF or feel free to contact us.

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[Case Study of Food Waste Disposal Machine] K.I. Fresh Access Co., Ltd.

Mainly processing cabbage and napa cabbage leaves! A case where waste disposal costs have been reduced and contributions to CSR have been made.

We would like to introduce a case study of the installation of the commercial food waste processor "Sinkpia GJ-500" at K.I. Fresh Access Co., Ltd. This company engages in the wholesale of fresh agricultural products (including imported produce) and processed goods, as well as the overall logistics operation of a dedicated fresh produce center. This time, our product was introduced at their Kawagoe Service Center. The product primarily processes outer leaves of cabbage and Chinese cabbage. With this installation, they have reported a reduction in waste disposal costs and have also contributed to their CSR efforts. [Case Overview] - Primarily processes outer leaves of cabbage and Chinese cabbage - Has achieved a reduction in waste disposal costs and contributed to CSR efforts *For more details, please download the PDF or feel free to contact us.

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[Case Study of Food Waste Disposal Machine] Nojima Food Co., Ltd.

Large ingredients are crushed into smaller pieces with a crusher before being added! Mainly processing leafy vegetables generated during the pickling production process.

We would like to introduce a case study regarding the installation of the commercial food waste processor "Sink Pia GJ-250" at Nojima Food Co., Ltd. The main focus is on processing leafy vegetables generated during the pickling manufacturing process. Larger food items are crushed into smaller pieces before being fed into the machine. As a result, it has become easier for microorganisms to process the waste, increasing the efficiency of biodegradation, and the processing is proceeding smoothly. We can also provide optional suggestions, so please feel free to contact us. 【Case Overview】 ■ Mainly processes leafy vegetables generated during the pickling manufacturing process ■ Larger food items are crushed into smaller pieces before being fed into the machine ■ It has become easier for microorganisms to process the waste, increasing the efficiency of biodegradation and processing is proceeding smoothly *For more details, please download the PDF or feel free to contact us.

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[Case Study of Food Waste Disposal Machine] Childee Co., Ltd.

Since incineration treatment is not required, it is possible to reduce CO2 emissions associated with it! A reduction in annual processing costs can also be expected.

We would like to introduce a case study regarding the installation of the commercial food waste processor "Sinkpia GJ-100" at Childee Co., Ltd. This product can be installed at the location where waste is generated, allowing for "on-site processing" from the business premises. This eliminates the need to transport waste to a "waste processing facility," and incineration is also unnecessary, enabling a reduction in CO2 emissions. Additionally, a reduction in annual processing costs is also expected. Furthermore, our company does not sell out; our specialized staff will conduct regular maintenance visits. We provide comprehensive aftercare to ensure long-term use. [Case Overview] ■ Installation of the commercial food waste processor "Sinkpia GJ-100" *For more details, please download the PDF or feel free to contact us.

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[Case Study of Organic Waste Disposal Machine Installation] Agatsuma Agricultural Cooperative

We are processing the waste (trimmings) generated when processing seasonal vegetables!

We would like to introduce a case study of the installation of the commercial food waste processor "Sink Pia GJ-250" at the Agatsuma Agricultural Cooperative. In the nature-rich region of Agatsuma, Gunma Prefecture, we have Sawada's pickles, which consider the natural flavors and health. These pickles, loved by many over the years, include soy sauce pickles, miso pickles, and sake lees pickles. We process the residues (trimmings) generated when processing seasonal vegetables with our product. [Case Overview] ■ Processing of residues (trimmings) generated when processing seasonal vegetables *For more details, please download the PDF or feel free to contact us.

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[Case Study of Food Waste Disposal Machine] Shunsai Deli Co., Ltd. Goka Business Office

Case study of a food factory! Processing food waste on-site without transporting or incinerating it.

We have installed the commercial food waste processor "Sinkpia GJ-500" at the Goka business office of Shunsai Deli Co., Ltd. (Ibaraki Prefecture). Our company values each installation case from our customers. Once we confirm the use of real names, we will introduce them on our website, in catalogs, and at exhibitions. If you are struggling with food waste processing, please feel free to contact us. [Case Overview] ■ Installed the commercial food waste processor "Sinkpia GJ-500" *For more details, please download the PDF or feel free to contact us.

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[Case Study of Food Waste Disposal Machine] Ichikawa Foods Co., Ltd. <GJ-100×3>

In line with the increase in production volume, we have added 100kg x 2 per day and 50kg per day, and currently, 4 units are in operation!

We would like to introduce a case study regarding the installation of the commercial food waste processor "GJ-100×3/GJ-50" at Ichikawa Foods Co., Ltd. We were consulted about the processing of konjac, which is troublesome due to its high moisture content, water retention, and strong odor. As a result, we were struggling with high processing costs when we saw the product at an exhibition. After providing ingredients and conducting a biodegradation test, we decided to proceed with the installation. Initially, we introduced a machine capable of processing 100 kg of konjac per day. Subsequently, in line with the increase in production volume, we added two machines for 100 kg per day and one for 50 kg per day, and currently, four machines are in operation. [Case Overview] - Daily processing of generated food waste - Ingredients were provided, and after conducting a biodegradation test, we decided to proceed with the installation - Initially, we introduced a machine capable of processing 100 kg of konjac per day - Added two machines for 100 kg per day and one for 50 kg in line with the increase in production volume *For more details, please download the PDF or feel free to contact us.

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[Case Study of Food Waste Processor Installation] Meikyu Co., Ltd.

Even large types with a daily waste output of 200 kg can be installed indoors!

We have installed the commercial food waste processor "Sinkpia GJ-250" at Meikyu Co., Ltd. In the tank, microorganisms specifically for the food waste processor thrive in high density, and by being stirred appropriately, the efficiency of biodegradation is improved. Even for large types with a daily food waste output of 200 kg, indoor installation has been achieved. Our company can install it indoors without deodorization or exhaust equipment (ventilation is necessary). Since heating treatment is not required, the power consumption of the device can be significantly reduced. [Case Overview] ■ Installed the commercial food waste processor "Sinkpia GJ-250" *For more details, please download the PDF or feel free to contact us.

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[Case Study of Organic Waste Processor Installation] Fresh Workshop Co., Ltd. Kōshi Factory

Case of conducting product maintenance, cleaning, and foreign matter contamination checks during a six-month maintenance period!

We would like to introduce a case where the commercial food waste processor "Sink Pia GJ-500" was installed at the Koushi Factory of Fresh Workshop Co., Ltd. The main input consists of cut vegetables. This time, we conducted product maintenance, cleaning, and foreign matter contamination checks after six months. Our company values each installation case from our customers. If you are struggling with food waste processing, please feel free to contact us. [Case Overview] ■ The main input consists of cut vegetables ■ Product, cleaning, and foreign matter contamination were checked during the six-month maintenance *For more details, please download the PDF or feel free to contact us.

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[Installation Example] GARB COSTA ORANGE

At Sinkpia, we handle the disposal of waste and leftovers generated in the kitchen!

We have installed the commercial food waste processor, Sink Pia GJ-20, for GARB COSTA ORANGE (Hyogo Prefecture) / Baluni Babi Co., Ltd. Sink Pia is a commercial food waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the food waste input is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors, making it possible to install indoors and maintain a hygienic working environment. By self-processing food waste from kitchens, waste storage areas, and business locations where food waste is generated, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for food waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to food waste processing. If you have any questions, please feel free to contact us.

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[Installation Example] Japanese Restaurant Tonden Kuki Store

Aiming for an environment that does not produce food waste from kitchens! A newly adopted case.

We have installed the commercial organic waste processor Sink Pia GJ-30 at the Japanese restaurant Tonden in Saitama Prefecture. Sink Pia is a commercial organic waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the organic waste introduced is decomposed into liquid form in about 24 hours, eliminating the need to remove any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. It also produces minimal unpleasant odors and can be installed indoors, maintaining a hygienic working environment. By self-processing organic waste from places where it is generated, such as kitchens, waste storage areas, and business premises, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for organic waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to organic waste processing. If you have any questions, please feel free to contact us.

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[Installation Example] Inageya Noda Mizuki Store

Handle kitchen waste 'without transporting, without burning, and process it on the spot.'

We have installed the commercial organic waste processor "Sink Pia GJ-100" at Inageya's Noda Mizuki store. Sink Pia is a commercial organic waste processor developed with the concept of "no transportation, no incineration, processing on-site." Thanks to its unique microbial decomposition technology, the organic waste input is decomposed into liquid form in about 24 hours, eliminating the need to extract any residue. Since high-temperature heating treatment is not required, power consumption can be significantly reduced. There are also fewer unpleasant odors, and it can be installed indoors, maintaining a hygienic working environment. By self-processing organic waste from places where it is generated, such as kitchens, waste storage areas, and businesses, we contribute to the realization of a sustainable society. **Benefits of Introducing Sink Pia:** - Reduction of transportation and incineration costs for organic waste - Improvement of sanitary conditions - Enhancement of work efficiency - Reduction of CO2 emissions - Contribution to achieving SDGs goals Sink Pia is an innovative product that solves challenges related to organic waste processing. If you have any questions, please feel free to contact us.

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