We have compiled a list of manufacturers, distributors, product information, reference prices, and rankings for Food Ingredients.
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Food Ingredients Product List and Ranking from 16 Manufacturers, Suppliers and Companies

Last Updated： Aggregation Period:Jul 09, 2025～Aug 05, 2025
This ranking is based on the number of page views on our site.

Food Ingredients Manufacturer, Suppliers and Company Rankings

Last Updated： Aggregation Period:Jul 09, 2025～Aug 05, 2025
This ranking is based on the number of page views on our site.

  1. null/null
  2. null/null
  3. 光洋商会 Tokyo//others
  4. 4 ゴールデンケリーパテント香料 Osaka//others 本社・工場
  5. 5 マエダ・スーパー・テクノ Kyoto//others
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Food Ingredients Product ranking

Last Updated： Aggregation Period:Jul 09, 2025～Aug 05, 2025
This ranking is based on the number of page views on our site.

  1. Food ingredient "Sanmalto"
  2. Food ingredient "Halodex"
  3. Food ingredient "Versa Whip 500IPS" 光洋商会
  4. 4 Food ingredient "Rico Series" ゴールデンケリーパテント香料 本社・工場
  5. 5 Food ingredient "Caramel Syrup" (confectionery material)

Food Ingredients Product List

46～47 item / All 47 items

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Food ingredient "Bipro"

Food ingredient "Bipro"

Whey protein isolate with over 95% protein content!

We handle the separation whey protein (over 95% protein) from Davisco. This product is a separation whey protein produced from cheese whey through ion exchange processing. It has low levels of minerals such as sodium and a protein content of over 95%, along with foaming, gelling, and emulsifying properties. 【Features】 ■ Produced from cheese whey through ion exchange processing ■ Low in minerals such as sodium ■ Protein content of over 95% ■ Possesses foaming, gelling, and emulsifying properties *For more details, please refer to the catalog or feel free to contact us.

  • Food/beverage functional materials

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Food ingredient "SUPRO 661"

Food ingredient "SUPRO 661"

Isolated soy protein suitable for use in drive blend protein drinks and nutritional supplements.

"SUPRO 661" is a soy protein isolate characterized by excellent dispersibility and nutritional value, with a low odor, slightly higher viscosity, and higher density compared to the aforementioned products. The general microbial count is below 3000/g, and it can be used primarily in drive blend protein beverages and nutritional supplements. In addition to this product, we also offer Non-GMO soy protein isolates from Solae, such as "SUPRO 710" and "SUPRO XT219-D" (with over 90% protein content). Please feel free to contact us. [Features] - Produced from cheese whey through ion exchange treatment - Low in minerals such as sodium - Protein content of over 95% - Possesses foaming, gelling, and emulsifying properties *For more details, please refer to the catalog or feel free to contact us.

  • Food/beverage functional materials

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