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  3. 大英技研
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大英技研

addressHyogo/Amagasaki-shi/Meishin Town 1-5-6
phone06-6426-0101
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last updated:Mar 03, 2016
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大英技研 List of Products and Services

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Spring Roll (Wrapper) Forming Machine 'HTR-180'

Pour the paste-like material into the hopper! Stack the desired number of sheets on the conveyor for transport.

The "HTR-180" is a fully automated spring roll (wrapper) forming machine that continuously produces thin sheets baked in strips in four rows, cuts them to a specified size, and stacks them for transport. When paste-like raw materials (such as flour and eggs) are fed into the hopper, a strip of thin wrapper is continuously formed after passing through a temperature-controlled heating drum (100-200°C). The strip of wrapper is then cut to a desired length (150-250mm) by a cutting and aligning machine and stacked on a conveyor for transport. 【Features】 ■ Continuous production of thin sheets baked in strips in four rows ■ Complete automation of the process from cutting to stacking for transport ■ Cutting of the strip to a desired length (150-250mm) using a cutting and aligning machine *For more details, please refer to the PDF document or feel free to contact us.

  • Food Processing Equipment

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Dumpling (Gyoza) Forming Machine 'AD-10G'

Shaped to look more handmade! The rolled products are lined up in a row on the conveyor for transport.

The "AD-10G" is a fully automated gyoza (dumpling) forming machine that fills pre-cut thin wrappers with a precise amount of filling (meat, vegetables, etc.) and wraps them up. Paste-like filling (a mixture of meat and vegetables, etc.) is loaded into the hopper, and a precise amount of filling is placed into the round cut wrappers, which are then wrapped up, creating a more handmade appearance. The finished products are lined up in a row on a conveyor for transport. Additionally, the shape of the gyoza can be made to resemble a beautifully shaped shell. 【Features】 ■ Produces soft gyoza with a handmade feel ■ Easy to operate ■ High yield of good products ■ Compact and quiet *For more details, please refer to the PDF document or feel free to contact us.

  • Food Processing Equipment

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Shumai (dumpling) forming machine 'DEC-100S'

Add water and mixed flour to the noodle belt popper! Beautiful high-quality shumai will be formed.

The "DEC-100S" is a molding machine that fully automates the entire process from noodle sheet formation, precise filling, molding, to discharge. By pouring water and mixed flour into the noodle sheet popper, it automatically creates skins of the specified dimensions. Filling and molding are performed on a turntable, resulting in beautifully shaped, high-quality shumai that comes out on the discharge conveyor. 【Features】 - Accurate measurements and beautiful shapes - Minimal kneading of the filling - Quiet operation - Washable with water *For more details, please refer to the PDF document or feel free to contact us.

  • Food Processing Equipment

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Food Machine "Dim Sum Master AF-50"

Easy to use for anyone! Space-saving design with installation dimensions of 0.5m (W) × 1.7m (L).

The "Dim Sum Master AF-50" is a food machine that allows you to easily create over 10 types of food with button operation. By simply changing the attachments, you can freely modify the size and shape. It can produce between 1,000 to 5,000 pieces per hour. Cleaning is easy, and no maintenance is required, making it simple for anyone to use. 【Features】 ■ Easy to make over 10 types of food with button operation ■ Size and shape can be freely changed just by replacing the attachments ■ Produces 1,000 to 5,000 pieces per hour ■ Easy to clean and requires no maintenance *For more details, please refer to the PDF document or feel free to contact us.

  • Food Processing Equipment

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Wonton forming machine "WF-360N"

The noodle band is supplied from the designated noodle band machine! It is finished to the specified dimensions, and the filling is added and shaped inside.

The "WF-360N" is a fully automated wonton forming machine that automates the processes of cutting wonton wrappers to a fixed size, adding pleats, filling with ingredients, and transporting the finished products. The dough sheet is supplied from a designated noodle sheet machine and is finished to the specified dimensions, with the filling added to form the wontons. The products come out lined up on a conveyor. 【Specifications】 ■ Production capacity: 20,000 pieces/hour ■ Product size: Wrapper dimensions 70×90mm, thickness 0.4–0.7mm, weight 4g–10g ■ Machine size: 2,280×1,800×1,750mm (W×L×H) ■ Power consumption: 3.2kW *For more details, please refer to the PDF document or feel free to contact us.

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Baozi (steamed bun) forming machine 'DP-5000'

The production capacity is 5,000 pieces per hour! High-quality products can be made using highly hydrated leather.

The DP-5000 is a baozi molding machine that automates the processes from noodle band shaping, precise filling, molding, to output. It can use high-hydration dough to produce high-quality products, and fermented doughs such as those with yeast are also compatible. By changing attachments, it can create various shapes, making new product development possible. 【Features】 ■ Automation of the processes from noodle band shaping, precise filling, molding, to output ■ Compatibility with fermented doughs such as those with yeast ■ Ability to create various shapes through attachment changes, enabling new product development *For more details, please refer to the PDF document or feel free to contact us.

  • Food Processing Equipment

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Crepe forming machine "HT-15CN"

The product size is 150φ to 230φ (standard 200φ)! They come out one by one on the conveyor.

The "HT-15CN" is a crepe forming machine that bakes a mixed batter of eggs, milk, flour, sugar, etc., into round or strip shapes. The batter fed into the hopper is sent to the batter tank by a gear pump. The batter is then scooped up by a transfer drum as it rotates and is evenly spread thinly onto a heated drum for baking. The baked thin crepes are removed from the heated drum by a scraper and come out one by one on a conveyor. 【Features】 ■ Bakes mixed batter into round or strip shapes ■ Sends batter fed into the hopper to the batter tank via a gear pump ■ Evenly spreads the batter thinly onto the heated drum for baking ■ Baked thin crepes are removed from the heated drum by a scraper *For more details, please refer to the PDF materials or feel free to contact us.

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One Bite Gyoza Robot 'DX-2000GW'

Place the skin on the molding table, and it will automatically fill! It can be easily used by anyone.

The one-bite gyoza robot 'DX-2000GW' is a compact molding machine that shapes one-bite gyoza using commercially available wrappers. Once the wrapper is placed on the molding table, it is automatically filled and shaped into one-bite gyoza, which is then transported on a conveyor, making it easy for anyone to use. The installation size is also space-saving, measuring 1m (W) × 1m (L). Due to its combination of cams and links, it has extremely low weight variation and high performance, and it is also easy to clean and assemble. 【Features】 ■ Shapes one-bite gyoza using commercially available wrappers ■ Space-saving design with installation size of 1m (W) × 1m (L) ■ Composed of a combination of cams and links ■ Extremely low weight variation ■ Easy to clean and assemble *For more details, please refer to the PDF document or feel free to contact us.

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Hand-operated dumpling forming machine "DX-100GH"

In one minute, 100 dumplings can be produced! You can also use commercially available wrappers!

The "DX-100GH" is a hand-operated gyoza molding machine that automatically supplies ingredients just by placing the dough on the table. It can produce 100 gyoza per minute. You can also use commercially available dough. Additionally, we offer a 3-lane model (6,000 pieces/hour) and a 4-lane model (12,000 pieces/hour). 【Specifications】 ■ Production capacity: 6,000 pieces/hour ■ Machine size: 1,750×2,700×2,200mm (W×L×H) ■ Power consumption: Single-phase 200V・0.6kw *For more details, please refer to the PDF document or feel free to contact us.

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Gyoza Maker "RC-700"

Water and oil are automatically supplied, and after about one rotation, the dumplings are cooked and come out!

The "RC-700" is a gyoza cooking machine with a baking capacity of 600 to 800 pieces per hour. It is installed on a hot plate with a rotating insulation structure, where shaped gyoza (in chilled or frozen state) are placed. Water and oil are automatically supplied, and after about one rotation, the gyoza are cooked and come out. We also offer the "RC-1300" with a baking capacity of 2400 pieces per hour and the "RC-1500" with a capacity of 3200 pieces per hour. 【RC-700 Specifications】 ■ Baking capacity: 600 to 800 pieces per hour ■ Machine size: 720×720×1,600mm (W×L×H) ■ Power consumption: 10kW *For more details, please refer to the PDF document or feel free to contact us.

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Burrito forming machine (BW-40)

Place the pre-made tortillas and ingredients on the conveyor, and it will automatically roll them up and shape the burritos!

At Daiei Giken, we handle the "Burrito Shaping Machine (BW-40)." When you place pre-made tortillas and ingredients on the conveyor, it automatically rolls and shapes the burrito. It also comes with a nori (seaweed) supply device. Depending on the type of ingredients, automatic filling is also possible. Please feel free to contact us when you need assistance. 【Features】 ■ Comes with a nori supply device ■ Automatic filling is possible depending on the type of ingredients *For more details, please refer to the PDF materials or feel free to contact us.

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Meat Roll Molding Machine "MR-50"

Power consumption 0.8kW! Finishing the rolled noodle strip to the specified dimensions, filling it with ingredients, and shaping it.

The "MR-50" is a fully automated meat-wrapping forming machine that automates the processes of noodle sheet shaping, filling with ingredients, forming, and unloading. It finishes the rolled noodle sheet to the specified dimensions, fills it with ingredients, and shapes it. The products come out lined up on a conveyor. The weight of the products ranges from 20g to 50g, with a production capacity of 3,000 pieces per hour. 【Specifications】 ■ Production capacity: 3,000 pieces/hour ■ Product size: Weight 20g to 50g ■ Machine size: 1,300×700×2,200mm (W×L×H) ■ Power consumption: 0.8kW *For more details, please refer to the PDF document or feel free to contact us.

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Samosa forming machine "SAM-25HT"

Production capacity of 25 pieces per minute! It is used in combination with a leather molding machine that continuously produces regular leather!

The "SAM-25HT" is a samosa forming machine that automatically performs filling, wrapping, gluing, and output, just like its predecessors. However, recent improvements have enhanced the reliability of continuous production. This product is used in combination with a dough forming machine that continuously produces the dough. The product weight ranges from 20 to 40g, and the size is 65×65×65 to 85×85×85mm. It also has a production capacity of 25 pieces per minute. 【Specifications】 ■ Production capacity: 25 pieces/minute ■ Product weight: 20–40g ■ Product size: 65×65×65 to 85×85×85mm ■ Machine size: 3,078×1,643×1,760mm *For more details, please refer to the PDF document or feel free to contact us.

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Dumpling (Gyoza) Shaping Machine 'DEC-100G'

You can make soft, handmade-style dumplings! A dumpling (gyoza) forming machine with a high production efficiency.

The "DEC-100G" is a fully automated gyoza (dumpling) forming machine that fills a thin skin with a precise amount of filling (meat, vegetables, etc.) and wraps it up. Paste-like filling (a mixture of meat and vegetables, etc.) is loaded into the hopper, and a precise amount of filling is filled into the round skin before being wrapped and formed. The formed gyoza are then lined up on a conveyor for transport. By connecting to a tray packing system, automatic tray packing can be achieved. 【Features】 ■ Produces soft gyoza with a handmade feel ■ Easy to operate ■ High good product operating rate ■ Compact and quiet *For more details, please refer to the catalog or feel free to contact us.

  • Other food machinery
  • Filling and bottling machines

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Spring Roll Filling and Forming Line 'HTS-55'

Capable of producing 3,300 pieces per hour! A fully automated spring roll forming machine that automates everything from filling to wrapping.

The "HTS-55" is a fully automated spring roll forming machine that completely automates the process of filling thin wrappers with a specified amount of filling (meat, vegetables, etc.) and wrapping them. It consists of a section for making the thin wrappers and a section for filling and rolling them. Paste-like raw materials (such as flour and eggs) are fed into a hopper, and while taking the thin wrappers that are baked in strips to a specified length, a specified amount of filling is filled and wrapped. The rolled products are lined up on a conveyor for transport. If connected to a tray packing machine, automatic tray packing is possible. 【Features】 ■ Fully automated filling and wrapping of specified amounts of filling ■ Automatic tray packing is also possible by connecting to a tray packing machine *For more details, please refer to the catalog or feel free to contact us.

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Shrimp Roll Forming Machine 'ES-40'

Capable of producing 2,400 pieces in one hour! A shrimp roll forming machine that skillfully wraps while leaving the shrimp tails intact.

The shrimp roll forming machine "ES-40" was developed to automatically wrap fresh shrimp in spring roll wrappers. Typically, it is used together with the spring roll skin forming machine (HT type), and the wrappers are supplied continuously. The shrimp are supplied manually, and then they are automatically wrapped and come out on a conveyor. When fried before eating, it creates a new texture that perfectly matches the flavor of fresh shrimp and the crispiness of the spring roll wrapper. 【Features】 ■ Wraps the shrimp with the tail left intact ■ Enjoy a new texture by frying before eating *For more details, please refer to the catalog or feel free to contact us.

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Stick Spring Roll Forming Machine 'HSR-100'

Can produce up to 12,000 pieces in one hour! Spring roll forming machine that wraps the skin, fills the contents, and cuts.

The stick spring roll forming machine "HSR-100" is a food machine manufactured by Dai Ei Giken Co., Ltd., which holds a top-class share in the industry. It continuously feeds a strip of skin (spring roll skin, crepe) into the forming drum, simultaneously filling it with ingredients while winding it in a spiral shape, and cuts it to a specified length with an internal cutter. In addition to this, we offer various other spring roll forming machines. Please feel free to consult us. 【Features】 ■ A spring roll forming machine that performs filling and cutting of the contents ■ Thickness can be changed by replacing the molding drum * For more details, please refer to the catalog or feel free to contact us.

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Spring Roll Forming Machine "HTS-45"

Spring roll forming machine that brings together the technology of Daiei Giken Co., Ltd. to create deliciousness.

The spring roll forming machine "HTS-45" has fully automated the process of filling a thin, baked skin with a precise amount of filling (meat, vegetables, etc.) and wrapping it up. It enables the formation of tight and more rounded spring rolls. Paste-like raw materials are fed into the hopper of the skin forming machine, while a strip of baked thin skin is cut to a specified length, and a precise amount of filling is added and wrapped. The rolled products are lined up in a row on a conveyor for transport. [Features] - Enables the formation of tight and more rounded spring rolls - An automated spring roll production machine that fills and wraps a precise amount of filling in a baked thin skin *For more details, please refer to the catalog or feel free to contact us.

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