グッドライフプランニング Product Lineup

"Corrosion pellets" are products that can be used simply by placing corrosion materials (EZ-901) in a net and suspending it in a drinking water tank for aeration. They are highly safe for livestock without using chlorine, and can improve color and turbidity that chlorine cannot remove. Since feces containing corrosive substances are excreted, the fermentation of compost is also improved. 【Features】 ■ Improvement of compost quality ■ Odor removal in livestock barns ■ A method that applies the water purification effect of humus soil *For more details, please refer to the PDF materials or feel free to contact us.

• Biofeed for Livestock

We would like to introduce the natural materials we offer. We have "Super Eco Shell," which is composed of ultra-fine powdered calcium hydroxide, and "Milo Prime," which allows minerals contained in minerals to be absorbed through base exchange. Additionally, we also offer "Corrosion and Fulvic Acid Pellets," which do not use chlorine, ensuring high safety for livestock and improving the quality of drinking water. 【Features】 ■ Super Eco Shell - Ingredients: Ultra-fine powdered calcium hydroxide Ca(OH)2 96.5% - Content: 10kg/bag (poly bag inside a craft paper bag) - A saturated aqueous solution with a pH of 12.5 or higher at approximately 0.2% (200g of product for 100L of water) *For more details, please refer to the PDF document or feel free to contact us.

• Biofeed for Livestock

"Marumi Gold" is a tasteless and odorless liquid used as a life-activating water, currently utilized for various purposes such as promoting the growth of plants and enhancing immunity. It contains a large amount of effective components that activate ecosystems, with over 50 types of minerals included. In the agricultural field, it helps restore soil environments, allowing for a reduction in the total amount of chemical substances such as pesticides and insecticides. [Features] - Contains over 50 types of minerals - Tasteless and odorless - Can activate plants and soil - Promotes germination and increases yield - Deodorizing effect *For more details, please refer to the PDF document or feel free to contact us.

• Soil improvement
• Nutritional supplements
• Other quality control and hygiene measures

Natto is a highly functional food that is fermented by natto bacteria, offering effects such as thrombus prevention and suppression of arteriosclerosis. Focusing on the high functionality of natto, a strain with the ability to inhibit α-glucosidase was discovered and named 'DC-15'. 【Features】 ■ Shows high α-glucosidase inhibitory activity ■ Suppresses postprandial blood sugar spikes ■ Japanese domestic patent: No. 4465337 *For more details, please refer to the PDF document or feel free to contact us.

• Food/beverage functional materials
• Food ingredients (powder)

"Hokkaido MARUMI Enzyme" is a liquid compost fermented and cultured with beneficial microorganisms represented by lactic acid bacteria and yeast in a special feed and environment. It has excellent antibacterial activity, promoting the growth of beneficial bacteria in the soil while reducing harmful bacteria. By combining it with organic fertilizers, wood vinegar, charcoal, and an appropriate amount of chemical fertilizers, it helps to create fertile soil. [Features] ■ JAS organic compliant material ■ Soil improvement ■ Enhanced soil fertility ■ High-performance liquid fertilizer developed through joint research between industry, academia, and government *For more details, please refer to the PDF materials or feel free to contact us.

• enzyme

Our company directly imports 'MCT Powder' produced in Malaysia. It is made by esterifying a mixture of caprylic acid (C8) and capric acid (C10). It is tasteless, odorless, and has no peculiarities, making it suitable for various food applications. 【Features】 ■ Derived from Malaysian palm kernel oil ■ Esterified mixture of caprylic acid and capric acid ■ Tasteless, odorless, and has no peculiarities ■ Usable in various food products *For more details, please refer to the PDF document or feel free to contact us.

• Food/beverage functional materials
• Food ingredients (powder)

Our company directly imports Mekabu extract (containing 50% fucoidan) from Australia and is engaged in the planning and development of health foods primarily made from the functional ingredient 'fucoidan.' Australian fucoidan is a certified organic product. It is non-GMO, suitable for vegetarians, and does not contain additives or preservatives, being a highly refined marine-derived ingredient. It can be easily processed into capsules, powdered supplements, compressed tablets, gels, functional foods, and beverages. 【Features】 ■ Digestive health ■ Immune support ■ Overall health ■ Recovery of muscles and soft tissues ■ Virus protection *For more details, please refer to the PDF document or feel free to contact us.

• Food/beverage functional materials
• Food ingredients (paste)
• Supplement materials

This book clearly states the safety of "Kahai Oil," a material that can be used as an ingredient in cosmetics, pharmaceuticals, and food. It includes information related to safety, such as the identification of hazards, the composition and information on ingredients, first aid measures, and fire safety measures. [Contents] ■ Safety of Kahai Oil *For more details, please refer to the catalog or feel free to contact us.

• Cosmetic materials and raw materials
• Food/beverage functional materials

This book describes the results of the anti-aging effects and safety tests of Kahai Oil. After four weeks of use, a reduction in wrinkles was observed in 95% of patients, with a maximum reduction of 45% in total wrinkle volume. After dermatological testing, it was proven to be suitable for all skin types, including very sensitive skin. Additionally, safety was confirmed through UV-A irradiation tests, demonstrating that daytime use is safe. [Contents] ■ Anti-aging effect test results ■ Safety tests *For more details, please refer to the catalog or feel free to contact us.

• Cosmetic materials and raw materials
• Food/beverage functional materials

"Marumi Enzyme" is made by fermenting approximately 50 types of plants, vegetables, fruits, and wild herbs with the help of microorganisms to extract the effective components of the raw materials. We use reliable ingredients sourced from Kagoshima Prefecture and manufacture it at a facility within Kagoshima Prefecture using our unique method. It is known that fermentation allows food to be safely preserved for a longer period and produces a wealth of high-quality components. [Features] - Uses raw materials sourced from Kagoshima Prefecture - Manufacturing facility is also located in Kagoshima Prefecture - Unique manufacturing method (extract fractionation method) *For more details, please refer to the catalog or feel free to contact us.

• Food/beverage functional materials
• Food ingredients (paste)
• Supplement materials

"Marumi Enzyme" is made by fermenting approximately 50 types of plants, vegetables, fruits, and wild herbs with the help of microorganisms to extract the effective components of the raw materials. The main ingredients are wild plants from deep mountains, such as wild grapes, plums, mulberries, and wild strawberries, which thrive in nature and are rich in minerals and vitamins. In the manufacturing facility, temperature adjustments are not artificially made; instead, natural temperature variations throughout the seasons are utilized, allowing seasonal raw materials to be processed at their peak in a method of natural brewing and fermentation. [Features] - Primarily uses natural raw materials - Over 5 years of natural brewing fermentation - 24 types of raw materials - Contains more than 30 types of natural minerals *For more details, please refer to the catalog or feel free to contact us.

• Food/beverage functional materials
• Food ingredients (paste)
• Supplement materials