ブルカージャパン Product Lineup

The "Magnettech ESR5000" is a compact and user-friendly benchtop EPR spectrometer that offers research-grade sensitivity, a wide magnetic field sweep range, and flexible experimental design to meet the needs of academic and industrial research laboratories. It can be installed on a bench or in a fume hood without the need for new infrastructure. Its robustness allows it to be used in both laboratories and factories. This product combines easy operation, X-band research-grade sensitivity, and affordability. 【Features】 ■ Easy installation ■ Simple operation ■ High sensitivity and stability ■ Easy maintenance ■ Does not require cooling water for magnets *For more details, please refer to the PDF document or feel free to contact us.

The crystallization of fats such as cocoa butter, which is a raw material for chocolate and many confectionery products, directly affects the quality and appearance of the final product, making it important to evaluate it correctly. Crystallization can also be influenced by processing and storage conditions, and current measurement methods can take up to 44 hours, including sample preparation. To allow manufacturers who need to assess the quality of fat raw materials in a timely manner, Bruker is now offering a new method that can evaluate crystallization characteristics within 2 hours. 【Features】 ■ Rapid analysis and characterization of fat structure and quality ■ Accurate measurements ■ Reproducible results ■ User-friendly ■ Minimal requirements for installation environment and infrastructure ■ No need for chemical preparation *You can download the English version of the catalog. *For more details, please refer to the PDF document or feel free to contact us.

Analysis of total lipids and moisture using "TD-NMR" can be easily performed by placing unground samples into an empty sample tube, weighing the sample, and simply inserting the sample tube into the 'minispec device.' Within seconds, accurate and reliable results for the percentage content of total fat and moisture will be displayed. This traditional TD-NMR standard method is suitable for a wide range of samples, including food, feed, seeds, oil cakes, single seeds, and corn, but it can also be applied to pharmaceutical powders and tablets, chemicals like sulfur, polymers, and other samples. In the food sector, chocolate is a representative example, but milk or baking powder can also be measured. *You can download the English version of the catalog. *For more details, please refer to the PDF materials or feel free to contact us.

"minispec" enables rapid and accurate analysis of droplet size distribution, providing manufacturers with crucial information about the stability of product emulsions, controlled release, and rheological properties. The droplet size distribution of oil-in-water (and water-in-oil) emulsions affects the taste, aroma, appearance, and microbial stability of foods such as margarine, butter, mayonnaise, salad dressings, and soft cheeses. In the cosmetics industry, droplet size distribution contributes to the understanding of the relationship between the emulsification process and long-term emulsion stability. [Features] - Equipped with G-Var method that changes pulse intensity instead of pulse width - Minimal sample preparation without the need to alter or dilute the sample - Verified for both single and double emulsions - NMR can measure droplet size rather than cluster size *You can download the English version of the catalog. *For more details, please refer to the PDF materials or feel free to contact us.

The "mq-one" is a seed analyzer that provides a method for accurately and simultaneously measuring the oil and moisture content of various seeds and nuts. Due to its all-in-one design, it enhances both long-term and short-term stability. Based on Bruker's experience, for large and uneven seeds like sunflower seeds, the high-sensitivity mq7.5 Large Seed Analyzer is recommended. Additionally, Bruker's "minispec mq40 system" supports seed breeding programs. 【Features】 ■ Provides easy calibration and measurement with the highest level of reliability ■ All-in-one design ■ Improved long-term and short-term stability ■ Calibration is as easy as measurement and can be completed in seconds with very few samples (3-5) ■ Certified rapeseed standards can be used as substitutes *For more details, please refer to the related links or feel free to contact us.