戸倉商事 Product Lineup

On our website, we introduce our "Showroom and Training Venue." Of course, it can be used for test baking as well as a training venue. We have labs (showrooms) located in Ritto City, Shiga Prefecture; Taito Ward, Tokyo; Higashi-Osaka City, Osaka Prefecture; and Nagoya City, Aichi Prefecture. Reservations are required for the use and viewing of the training venue and showroom. Please feel free to contact us through our website. 【Details of Showroom and Training Venue】 ■ Ritto Factory Showroom and Training Venue (Ritto City, Shiga Prefecture) ■ Tokyo Sales Office Showroom and Lab (Taito Ward, Tokyo) ■ Osaka Showroom and Training Venue (Higashi-Osaka City, Osaka Prefecture) ■ Nagoya Sales Office Showroom and Lab (Nagoya City, Aichi Prefecture) *For more details, please refer to the related links or feel free to contact us.

• Other services
• Rental/lease

This catalog introduces the "TOKURA OVEN," prepared to meet our customers' needs. It features the high-grade "TOOLUXE OVEN UT," the stylish "TOOEST OVEN," and the traditional "TOOK OVEN UT." Our ovens leverage the expertise of many bakeries in Japan, allowing you to bake delicious bread, from hard bread to soft bread, all with a single unit. [Contents] ■ What is the TOKURA oven chosen by professionals? ■ TOOLUXE OVEN UT ■ TOOEST OVEN ■ TOOK OVEN UT ■ OPTION ■ Specifications *For more details, please refer to the PDF document or feel free to contact us.

• Food Processing Equipment
• Other food machinery

"Meishas" is a management system that considers both the material and the people. The control panel features all touch-sensitive key switches, allowing direct operations with a single touch. Additionally, common functions now include "simple registration" and "day of the week key." Maintenance is managed by a computer that continuously self-diagnoses the operating conditions, providing maintenance information until a problem occurs, and displays the situation for inspection when a problem arises. 【Features】 ■ Five modes of operation ■ Controls fermentation with an ideal temperature rise curve ■ The cooler is specially designed to be resistant to corrosion and can withstand long hours of use ■ Three types of programs can be registered in advance ■ The control panel features all touch-sensitive key switches ■ Maintenance is easy to perform, and quick responses are available in case of emergencies *For more details, please refer to the PDF document or feel free to contact us.

• Food Processing Equipment
• Other food machinery
• Food storage equipment and facilities

The "DR-ROBOT2" is a divided round dough machine that reduces labor with easy operation. Since the basic operations are performed by a hydraulic system, there is less damage to the dough, and you can set the pressure time, allowing for uniform division and rounding without the need to stretch the dough on the plate before work. The dividing plate is available in seven types, ranging from 14 divisions for large balls to 52 divisions for small balls, depending on the application. 【Features】 ■ Multifunctional ■ Gently and uniformly divides and rounds dough with a new hydraulic system ■ Reduces labor with easy operation ■ Equipped with an operation panel compatible with all types of dough ■ All models come with casters *For more details, please refer to the PDF document or feel free to contact us.

• Other food machinery

We would like to introduce the 'Smart Series / Lam・Lam2 Series' handled by Togura Shoji Co., Ltd. The "Smart Series" is a high-speed automatic sheeter. It is equipped with a color LCD touch panel, allowing for easy operation thanks to its highly visible color display. The "Lam・Lam2 Series," on the other hand, is a manual reverse sheeter that features a sliding handle. The sliding handle is user-friendly and allows for precise alignment, making it easy to select thickness. 【Common Specifications】 ■ Can evenly distribute thin fabrics without wrinkling ■ Easy to clean - The polyethylene scraper can be easily removed for convenient cleaning ■ Optional attachments available, such as croissant cutters - Custom sizes can be made for croissants, square shapes, round shapes, etc. *For more details, please refer to the PDF document or feel free to contact us.

• Other food machinery

The "Tokutororu Parte Series" is an ideal fermentation management system that considers both the dough and the people involved. Prioritizing the final product of the bread, we have divided the modes into five detailed categories. Each mode allows for customizable settings of temperature, humidity, and time, enabling the registration of suitable programs tailored to the dough. It supports a variety of uses, including overnight fermentation, long-term fermentation, and low-temperature fermentation. 【Features】 ■ An ideal fermentation management system that considers both the dough and the people ■ Easy one-touch operation with a digital control panel ■ Large capacity ■ Space-saving ■ High rigidity *For more details, please refer to the PDF document or feel free to contact us.

• Other food machinery

The "Talkhoilo French Bread Hoilo" can create fluffy bread with a thin crust under ideal fermentation conditions that are uniform throughout the chamber. The computer automatically controls the process, managing ideal fermentation through appropriate heating and a humidification method that ensures it does not get "wet" or "dry." It is equipped with a built-in fan to prevent overshooting, enabling stable temperature and humidity management. Additionally, a type with a freezer that allows for precise temperature and humidity control can also be produced. 【Features】 ■ Creates fluffy bread with a thin crust under ideal fermentation conditions that are uniform throughout the chamber. ■ The fan is specially designed to withstand high temperatures and high humidity. ■ Durable, space-saving body that can withstand long hours of use. ■ Large triple-layer glass windows with high visibility and insulation, allowing for a clear view of the interior at all times. ■ Uses safety glass with a shatterproof sheet for enhanced safety. *We also produce foil for Chinese buns. *For more details, please refer to the PDF materials or feel free to contact us.

• Other food machinery

We would like to introduce the "Shock Freezer and Stock Freezer" handled by Togura Shoji Co., Ltd. Our products maintain deliciousness and quality through rapid cooling and freezing. They contribute to improving food safety and productivity. Additionally, they allow for quick cooling and storage, enabling planned production and reducing work time. 【Features】 ■ Preserves deliciousness - Rapid cooling captures flavor ■ Enhances safety - Quickly passes through temperature ranges where bacteria can easily proliferate, ensuring food safety ■ Improves work efficiency - Enables planned production through quick cooling and storage - Achieves a reduction in work time *For more details, please refer to the PDF materials or feel free to contact us.

• Refrigerators and freezers