Measure the antioxidant capacity of samples in a short time! Applicable for evaluating the antioxidant capacity of food samples as well!
"PAO" is an antioxidant measurement kit that utilizes the reduction reaction of copper ions (Cu+ + → Cu+) to conveniently measure the antioxidant capacity of samples in a short time (about 5 minutes). It not only shows a high correlation with the oxidation lag time of serum but is also applicable for evaluating the antioxidant capacity of food samples such as red wine and black tea. *For more details, please refer to the PDF document or feel free to contact us.
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basic information
【Specifications】 ■Measurement target: Measurement of antioxidant capacity (reducing power against copper ions) ■Measurement range: 21.9 to 4378 μmol/L (reduction power) ■Time required: Approximately 5 minutes ■Sample volume required: Approximately 5 μL ■Number of tests: 96 tests (6 wells required for the calibration curve) ■Required equipment: ・Microplate reader (measurement wavelength 480 to 492 nm) ・8-channel micropipette (50 to 250 μL) ・Micropipette (for 10 to 50 μL) ・Plastic test tubes ・Distilled water, etc. ■Storage conditions: Store at room temperature (shelf life is 3 years from the date of manufacture) *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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Nikken Zail Co., Ltd. is a company that provides research reagents in a wide range of fields, including medicine, pharmacy, biochemistry, and food. Among them, the Japan Institute of Aging Control develops, manufactures, and sells research reagents in areas such as anti-aging, and also conducts contract testing. We will continue to enhance our research and development and production technology, while providing new products and services to contribute to the health of people around the world.
