Egg cutter

Easy-to-use and hygienic centrifugal type

(1) It can completely process 10 kg of whole eggs in about 60 seconds, greatly contributing to the improvement of productivity and labor-saving in your store. (2) The egg breaking process is carried out rationally using a centrifugal separation method, so the original flavor and strength (firmness) of the eggs are not compromised. (3) There is almost no mixing of eggshell fragments in the processed egg liquid, which saves the trouble of filtration. (4) All food contact parts are made of stainless steel, and sufficient care and attention have been paid to hygiene, so you can use it with confidence. (5) The main body can be easily separated into the motor section and the outer cylinder section, making cleaning, sterilization, and disinfection tasks simple. (6) The heart of the machine is equipped with a custom-made top-quality motor, which can withstand harsh continuous operation.

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