In the planning of health foods, prevent damage caused by active oxygen in the body! Presenting data from human trials on the mechanism of damage caused by active oxygen and its effects on improving swelling.
Did you know that decreased blood flow in the legs can cause symptoms of swelling? This document summarizes the results of human trials using the antioxidant-rich black soybean polyphenol "Chronocare," with cooperation from subjects (female group with standing jobs, female group with sitting jobs, and male group) to investigate how it improves swelling. Additionally, animal administration tests have also been conducted. 【Contents of Health Food Proposal】 ■ What is oxidative stress? ■ In vivo antioxidant effects of Chronocare ■ Human trial on the swelling improvement effects of Chronocare SP60 ★ Data regarding safety, including testing methods and results, is also provided. *For more details, please refer to the PDF document or feel free to contact us.
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Fujikko Co., Ltd. is a company engaged in the manufacturing and sales of various food products. Starting with "kombu" at its inception, it has expanded its business to include "beans," "desserts," and "yogurt," while always being mindful of health and deliciousness. The company is committed to the quality of ingredients, additive-free preservation techniques, and the pursuit of food safety and security. Furthermore, Japan is now said to be a country with a high prevalence of lifestyle-related diseases, but we are confident that the health benefits of soy isoflavones, black soybean polyphenols, dietary fiber and minerals from kombu, and lactic acid bacteria from Caspian Sea yogurt, which we have clarified through our foundational research, will contribute to the prevention of lifestyle-related diseases in the future.