Cutlery product "TRIO"

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last updated：Oct 15, 2020

大泉物産

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Utilizing traditional sensibilities and techniques, a refined design! Introducing spoons and forks that have won numerous awards.

The original brand "TRIO," which started in 1973, is a highly long-lasting cutlery brand that has been developed across 14 series and continues to be loved by numerous hotels and restaurants. It has also received many awards, including the Good Design Award and Long Life Design Award. We focus on manufacturing that values the philosophy of the renowned monk Ryoan, who was born and raised in Tsubame City, which emphasizes "cherishing people's feelings." We pursue designs and quality that offer a pleasant user experience and communicate this to the world from Oizumi Bussan. 【Lineup (Excerpt)】 ■RHAPSODY - The form emphasizes balance and eliminates waste, enhancing usability. ■APOLLON - A single line is added within simple curves to create a sense of tension. ■BOLERO - Designed to enjoy meals freely, regardless of time or place. ■PEGASUS - Pursues a design that eliminates waste to the extreme and remains timeless. *For more details, please refer to the PDF materials or feel free to contact us.

Related Link - https://www.ohizumibussan.jp/brand#trio

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【Other Lineup】 ■SQUARE - A design that emphasizes a sense of unity between the form of the ball (tip) and the functional part of the handle. ■POLKADOT - A design focused on how beautifully to showcase the "connection" between the ball (tip) and the handle. ■LARGO - A "ribbon" shape that has been mass-produced in Tsubame for a long time, with improved balance. ■SYMPHONY - Inspired by the "chrysanthemum," a symbol of Japan. ■LUNA - Designed with an expectation of "hospitality" in dining. ■SHELL - Cutlery that transforms traditional shell designs into simple patterns. ■REED - A design intended for the shared use of chopsticks and cutlery. ■LUPINUS - Designed based on patterns from reference materials for metal engraving. ■FUGUE - A design that expresses the momentary beauty of water droplets separating from leaves in cutlery. ■QUARTETTO - Cutlery designed based on patterns from the founder's reference materials. *For more details, please refer to the PDF document or feel free to contact us.