Mixing, crushing, heating, emulsifying, and suction functions included! Indirect heating and cooling are possible with a double jacket.
"Milky LAB" is equipment for manufacturing various cheeses, yogurt, vegetable sauces, fruit sauces, and marmalade. It operates with low noise during production, allowing all cheeses to be added without prior cutting, and it is possible to add spices and flavors. It has low power consumption, and the product temperature can reach up to 120°C. 【Features】 ■ Equipped with mixing, grinding, heating, emulsifying, and suction functions ■ Made of AISI 316 stainless steel ■ Includes a steam-heated jacket and automatic temperature control function ■ Indirect heating and cooling are possible with a double jacket ■ Products are processed with inverter-controlled bidirectional paddles *For more details, please refer to the PDF document or feel free to contact us.
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【Other Features】 - The heating and melting of the product is performed by direct injection of steam or injection into the jacket section. - Specially designed paddles ensure better grinding, mixing, and melting of cheese. - High-speed rotation guarantees reduced processing time. - Speed can be adjusted via an inverter. - Equipped with a low-power consumption motor reducer from Germany's SEW-EURODRIVE. - Product discharge is easy with a pneumatically operated door. - Product discharge through a DN65 pneumatic butterfly valve. - A touch screen electronic control panel protected by AISI 304 stainless steel and IP65 dust and water resistance allows for monitoring of the entire processing operation. - Equipped with a CIP cleaning system. - Processing settings can be managed by a PLC. - Addition of spices and flavors is possible. *For more details, please refer to the PDF document or feel free to contact us.
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【Usage】 ■Manufacturing of process cheese, cheese spread, yogurt, mascarpone, vegetable sauces, fruit sauces, marmalade, etc. *For more details, please refer to the PDF document or feel free to contact us.
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Company information
BS Advancis Co., Ltd. is a company primarily engaged in the engineering of food processing equipment and facilities. In the dairy industry, including milk and dairy products, we offer solutions based on our extensive experience in processes such as formulation of raw materials, cooling, heating, concentration, drying, and transportation for foods like desserts, seasonings, and flavorings. Additionally, we import and sell food processing machinery and equipment, provide after-sales service, and also engage in engineering, equipment import, sales, and after-sales service for general industrial equipment and facilities.
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