Zinc increases to 20 times that of regular maca! A new experiential material that maximizes and enhances the hidden power of maca.
"Fermented Black Maca Extract Powder" is a super maca that maximizes and enhances the hidden power of maca, manufactured domestically using patented technology from Japan. Compared to regular maca, its antioxidant capacity is approximately three times higher, and the amino acid content has increased by about 60%. Furthermore, the zinc content is about 20 times greater, which is 7 to 8 times more than that found in oysters, known for their high zinc content. [Features] - Amino acids increase by approximately 60% - Antioxidant capacity is about three times higher than regular maca - Zinc increases 20 times compared to regular maca (7 to 8 times compared to oysters) *For more details, please refer to the PDF document or feel free to contact us.
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Kouken Co., Ltd. is a wholesale trading company that imports functional food ingredients (superfoods) mainly from South American countries, focusing on organic maca. In particular, we have established and registered a local subsidiary, KOKEN DEL PERU, in Peru, where we cultivate, harvest, and process maca into maca powder at our own factory in the city of Junín, the origin of maca in the Andes. We strive to produce and supply high-quality organic maca that is safe and reliable, including sterilization methods. Additionally, through our local subsidiary in Peru, we import functional ingredients such as cacao, golden berries, and purple corn, as well as direct shipments of grains like chia seeds, quinoa, amaranth, and teff from Bolivia and Argentina. After importing, we are not only involved in supplying raw materials but also in the wholesale distribution of processed foods made from these ingredients within Japan.