Compost-type food waste processor for businesses that generate food waste daily - Pakupaku [Two-tank type]

To shorten the fermentation time, we promote the activity of fermentation microorganisms (aerobic thermophilic bacteria) through heating, allowing for rapid fermentation within a day.

By adopting the overflow method, it allows for tolerance against fluctuations in food waste discharge, enabling stable operation. To shorten the fermentation time, the activity of fermentation microorganisms (aerobic thermophilic bacteria) is promoted through heating, allowing for rapid fermentation within a day. This method is widely adopted by many manufacturers and has a wealth of proven results. 【Features】 ■ Low running costs due to compact design ■ No need for additional input of microorganisms or moisture adjustment materials ■ Reduces and neutralizes food waste ■ Easy extraction with an automatic discharge mechanism ■ Simple operation like using a trash can ■ Easy reuse of processed materials *For more details, please download the materials or contact us.

Gas recovery/treatment equipment