Compact Rapid Liquid Freezer 'RF-1' for Kitchen Use

A compact rapid liquid freezer that can be used in limited kitchen spaces such as restaurants, izakayas, and cafes! Achieves high-quality and fast freezing at -35°C.

The liquid freezing machine (Re-Joyce Freezer) immerses vacuum-packed food in alcohol cooled to -35°C for freezing. The thermal conductivity of liquid is said to be about 20 times greater than that of air, allowing for high-quality freezing that minimizes quality degradation by maximizing this characteristic. The newly developed 'RF-1' has achieved further miniaturization compared to conventional models. Due to the recent spread of viral infections, we have received numerous inquiries from restaurants, izakayas, cafes, and other establishments, making it easy to use even in limited kitchen spaces. 【Features】 ■ AC100V power supply specification, ready for use with a simple plug-in ■ Easy to move with casters ■ Maintains freezing speed despite its small size ■ Freezes the restaurant's flavor as is *For more details, please refer to the PDF document or feel free to contact us.

Food Processing Equipment