[Free Sample Available] For long-term storage of snacks! This liquid emulsified fat maintains softness and moisture for an extended period. It contributes to reducing food waste.
Baked goods that are popular as gifts and souvenirs. They are characterized by a long shelf life, but if left for an extended period, they gradually become dry and lose their moist texture. By using "Pearl In Plus" from Miyoshi Oil & Fat, you can maintain a moist and soft texture for a longer time, solving the aforementioned issues! 【Product Overview】 Pearl In Plus is a liquid emulsified fat that exhibits high texture retention capabilities through the synergistic effects of emulsifiers and enzymes. It is difficult to foam, allowing it to be used in various manufacturing methods as described below. 〈Sponge-type〉 Post-dust method, All-in-mix method (*) 〈Baked goods type〉 Sugar-butter method, All-in-mix method (*), Dropped oil method * Used in combination with foaming emulsified fat ★ For requests for free samples, please contact us through the inquiry form below.
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basic information
Appearance: 10kg Bag-in-Box Storage Method: Store in a cool place below 20°C, avoiding direct sunlight and moisture Recommended Addition Amount: 10-15% based on flour 【Main Effects】 ■ By acting on starch, it provides softness and moisture to confections, and this effect lasts for a long time. ■ It suppresses changes to brittleness and a grainy texture caused by starch aging, maintaining a smooth texture. ■ Even when stored frozen, there is minimal change in hardness over time, allowing for the creation of smooth and melt-in-the-mouth sponge cakes.
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Applications/Examples of results
Recommended uses: Western confections such as muffins, madeleines, and snack cakes.
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Company information
Miyoshi Oil & Fat Co., Ltd. is a company that aims to be a manufacturing enterprise contributing to society through "health" and "environment," with its business pillars being the "Food Division" and the "Oil Division," responding to trust with technology and production capabilities. We focus on the advanced and diversified use of oils and fats, primarily using natural animal and plant oils and fats as our main raw materials.