Kikkoman BioChemifa Co., Ltd. LumiTester smart
Product Code 61234 Lumitester Smart (Measuring Instrument)
Where are microorganisms hiding? Please quantify the cleanliness after washing and use it for the presence of microorganisms, indexing, and monitoring.
ATP exists in all living organisms (cells). Of course, it is also present in microorganisms (excluding viruses). Therefore, it does not necessarily originate only from microorganisms. Generally, the amount of ATP is an indicator of contamination, and a higher value indicates a higher likelihood of the presence of microorganisms. Measuring ATP does not immediately reduce risk. By conducting tests to determine the amount of ATP, this product helps reduce risks associated with disinfection and sterilization by providing information about the level of contamination, that is, the potential presence of microorganisms. *This is not a device for microbial testing (culturing and identification) or for counting bacteria. *This is not a device that identifies specific microorganisms. Iida Trading Co., Ltd. https://www.ipros.jp/product/detail/2000586005
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basic information
The Lumitester Smart ATP swab test (A3 method) can detect not only ATP but also ADP (adenosine diphosphate) and AMP (adenosine monophosphate), allowing for highly sensitive testing of a wide range of contaminants. ******************************************************* 【Measurement Time】 10 seconds 【Data Output】 RLU (Relative Light Unit) 【Power Supply】 2 AA alkaline batteries or 2 AA nickel-hydride rechargeable batteries 【Size/Weight】 65 × 175 × 32 mm / 235 g (excluding batteries) 【Included Accessories】 2 AA alkaline batteries, cleaning brush, USB cable, strap, quick manual JAN Code 4549160985216
Price information
We will provide you with a quote. Please feel free to contact us.
Price range
P2
Delivery Time
P2
※Delivery times may vary depending on stock availability, so please feel free to contact us.
Applications/Examples of results
■Food Manufacturing General hygiene management (SSOP) and food poisoning measures (HACCP biological factors), etc. ■Food Service Industry Infectious disease measures, general hygiene management (SSOP), food poisoning measures (HACCP biological factors, etc.) ■Hygiene and Cleaning Industry High-frequency contact point inspections, etc. ■Medical Environmental monitoring that can control bacterial counts from ATP+ADP+AMP levels, hand hygiene, and other hospital infection control measures. Many other achievements as well.
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Company information
【Business Overview】 - Biosecurity Division - Mold Prevention Division - Home Appliance Sales and Repair Division 【Affiliated Organizations】 Japan Electrolyzed Water Association / Japan Society for Antimicrobial and Antibacterial Science / Japan Society of Bacteriology Japan Air Cleaning Association / Japan Lighting Society / Japan Crisis Management Professionals Organization / Japan Indoor Environment Academy / Japan HACCP Training Center 【Secondhand Dealer】 Tokyo Metropolitan Public Safety Commission Secondhand Dealer License No. 308862121254
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