[Video Explanation] Efficient Use Without Waste - Improving Yield | Water, Flour, Eggs - Draining
It bounces off with the coating and smoothly falls down!
"Are you facing issues like 'the liquid made from dissolved flour doesn't come off easily' or 'cleaning takes a lot of time'?" Our company is distributing a video comparing the slip resistance of "water, egg, and flour mixture" on stainless steel and JC-coated stainless steel. We demonstrate how the liquid mixed with "water, egg, and flour" slides off each plate. To achieve "improved yield," "reduced cleaning time," and "minimized food waste," why not consider implementing this in your factory? *You can view the detailed content of the column through the related links. For more information, please feel free to contact us.*
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The detailed content of the column can be viewed through the related link. For more information, please feel free to contact us.
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【Usage】 ■ For those dealing with noodles, bread, and sweets * You can view the detailed content of the column through the related link. For more information, please feel free to contact us.
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Taiyo Yuden Chemical Technology Co., Ltd. is a company that started in 1970 from the chemical processing division of the electronic component manufacturer Taiyo Yuden. As a member of the Taiyo Yuden Group, we produce various products utilizing ultra-fine processing technology and surface treatment technology, focusing on electrode plating for chip-type electronic components, in response to the advanced needs of the industry. Our original surface treatment (coating) JC Coat is a contract coating that adds value based on DLC and our unique technology. We believe it will be helpful in addressing various issues such as conveyability and slippage caused by adhesion in production processes from food to industrial factories, as well as troubles with cutting errors using blades.
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