Introduction of exhibition machines at FOOMA 2022

We would like to reintroduce the equipment that was exhibited at FOOMA 2022!

This time, FOOMA was held in Tokyo after a long time, and we had a very large number of visitors. We introduced systems that streamline processing and contribute to productivity improvement and labor reduction. <Chicken Seasoning Raw Material Line> 1. Unpacking 2kg bags of chicken A simple operation of just placing the bag in the designated position! In addition to chicken, it can also handle retort curry and cut squid. ↓ 2. Seasoning Reducing various times and costs associated with seasoning! It significantly cuts down on preparation time, seasoning loss, and soaking time. ↓ 3. Precise filling into trays Streamlining the precise filling of chicken into trays. From traditional manual labor to a single press of a footswitch! <Cutting Machine for Ground Beef and Pork Products> "Improving productivity and evolving further" AtoX-322 The AtoX, known for its beautiful slice cross-section and high yield, has undergone a model change. "1.5 times productivity. Overwhelming labor savings" KP-150 Since a single operator can easily complete simple adjustments from slicing to packing, there are cases where productivity has increased by 1.5 times compared to manual work. If you are interested, please feel free to contact us!

Food Processing Equipment